Complete Nutrition for 1 cup (1 NLEA serving) (52g)
Ash 0.57 gCalcium, Ca 7 mgCarbohydrate, by difference 43.58 gCholesterol 0 mgCopper, Cu 0.090 mgEnergy 183 kcalEnergy 766 kjFatty acids, total saturated 0.156 gFiber, total dietary 5.0 gFolate, DFE 163 mcg_DFEFolate, food 10 mcgFolate, total 100 mcgFolic acid 90 mcgIron, Fe 1.80 mgMagnesium, Mg 48 mgNiacin 5.002 mgPhosphorus, P 144 mgPotassium, K 170 mgProtein 4.06 gRiboflavin 0.426 mgSodium, Na 10 mgSugars, total 11.60 gThiamin 0.374 mgTotal lipid (fat) 0.99 gVitamin A, IU 0 IUVitamin B-12 1.50 mcgVitamin B-6 0.499 mgVitamin C, total ascorbic acid 0.0 mgVitamin D 0 IUWater 3.12 gZinc, Zn 1.50 mg