Complete Nutrition for 1.25 cup (1 NLEA serving) (59g)
Ash 1.00 gCalcium, Ca 27 mgCarbohydrate, by difference 47.14 gCholesterol 0 mgCopper, Cu 0.236 mgEnergy 197 kcalEnergy 824 kjFatty acids, total saturated 0.118 gFiber, total dietary 7.9 gFolate, DFE 27 mcg_DFEFolate, food 27 mcgFolate, total 27 mcgFolic acid 0 mcgIron, Fe 2.47 mgMagnesium, Mg 81 mgNiacin 3.723 mgPhosphorus, P 235 mgPotassium, K 248 mgProtein 7.38 gRiboflavin 0.071 mgSodium, Na 3 mgSugars, total 0.59 gThiamin 0.153 mgTotal lipid (fat) 0.83 gVitamin A, IU 0 IUVitamin B-12 0.00 mcgVitamin B-6 0.195 mgVitamin C, total ascorbic acid 0.0 mgVitamin D 0 IUWater 2.66 gZinc, Zn 1.93 mg