Complete Nutrition for 1 cup (1 NLEA serving) (49g)
Ash 0.78 gCalcium, Ca 21 mgCarbohydrate, by difference 40.67 gCholesterol 0 mgCopper, Cu 0.162 mgEnergy 167 kcalEnergy 697 kjFatty acids, total saturated 0.098 gFiber, total dietary 5.6 gFolate, DFE 21 mcg_DFEFolate, food 21 mcgFolate, total 21 mcgFolic acid 0 mcgIron, Fe 1.56 mgMagnesium, Mg 57 mgNiacin 2.729 mgPhosphorus, P 175 mgPotassium, K 203 mgProtein 5.05 gRiboflavin 0.059 mgSodium, Na 3 mgSugars, total 0.44 gThiamin 0.132 mgTotal lipid (fat) 0.54 gVitamin A, IU 0 IUVitamin B-12 0.00 mcgVitamin B-6 0.201 mgVitamin C, total ascorbic acid 0.0 mgVitamin D 0 IUWater 2.01 gZinc, Zn 1.31 mg