Complete Nutrition for 1 cup (250g)
Alanine 1.782 gAlcohol, ethyl 0.0 gArginine 4.718 gAsh 9.00 gAspartic acid 4.440 gCalcium, Ca 675 mgCarbohydrate, by difference 53.05 gCholesterol 0 mgCopper, Cu 2.250 mgCystine 0.678 gEnergy 6620 kjEnergy 1582 kcalFatty acids, total monounsaturated 95.935 gFatty acids, total polyunsaturated 31.005 gFatty acids, total saturated 14.005 gFiber, total dietary 9.2 gFolate, DFE 162 mcg_DFEFolate, food 162 mcgFolate, total 162 mcgFolic acid 0 mcgGlutamic acid 11.218 gGlycine 2.338 gHistidine 1.055 gIron, Fe 9.25 mgIsoleucine 1.638 gLeucine 2.935 gLysine 1.260 gMagnesium, Mg 758 mgManganese, Mn 5.885 mgMethionine 0.430 gNiacin 7.188 mgPantothenic acid 0.648 mgPhenylalanine 2.105 gPhosphorus, P 1308 mgPotassium, K 1895 mgProline 2.372 gProtein 37.70 gRetinol 0 mcgRiboflavin 1.528 mgSerine 1.702 gSodium, Na 28 mgThiamin 0.332 mgThreonine 1.398 gTotal lipid (fat) 147.75 gTryptophan 0.678 gTyrosine 1.332 gValine 1.945 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.190 mgVitamin C, total ascorbic acid 1.8 mgWater 2.50 gZinc, Zn 7.62 mg12:0 0.012 g14:0 0.842 g16:0 9.778 g16:1 undifferentiated 0.860 g18:0 2.890 g18:1 undifferentiated 94.162 g18:2 undifferentiated 29.698 g18:3 undifferentiated 1.058 g20:1 0.140 g