Complete Nutrition for 1 cup slices (170g)
Alanine 0.017 gAlcohol, ethyl 0.0 gArginine 0.015 gAsh 0.44 gAspartic acid 0.083 gCaffeine 0 mgCalcium, Ca 8 mgCarbohydrate, by difference 24.50 gCarotene, alpha 0 mcgCarotene, beta 29 mcgCholesterol 0 mgCholine, total 5.8 mgCopper, Cu 0.078 mgCryptoxanthin, beta 22 mcgCystine 0.007 gEnergy 95 kcalEnergy 398 kjFatty acids, total monounsaturated 0.029 gFatty acids, total polyunsaturated 0.207 gFatty acids, total saturated 0.116 gFiber, total dietary 4.8 gFolate, DFE 2 mcg_DFEFolate, food 2 mcgFolate, total 2 mcgFolic acid 0 mcgGlutamic acid 0.049 gGlycine 0.019 gHistidine 0.007 gIron, Fe 0.29 mgIsoleucine 0.019 gLeucine 0.029 gLutein + zeaxanthin 36 mcgLycopene 0 mcgLysine 0.031 gMagnesium, Mg 5 mgManganese, Mn 0.241 mgMethionine 0.005 gNiacin 0.104 mgPantothenic acid 0.078 mgPhenylalanine 0.014 gPhosphorus, P 14 mgPotassium, K 158 mgProline 0.017 gProtein 0.48 gRetinol 0 mcgRiboflavin 0.019 mgSelenium, Se 0.5 mcgSerine 0.019 gSodium, Na 2 mgSugars, total 19.74 gTheobromine 0 mgThiamin 0.029 mgThreonine 0.017 gTotal lipid (fat) 0.71 gTryptophan 0.005 gTyrosine 0.008 gValine 0.022 gVitamin A, IU 68 IUVitamin A, RAE 3 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.078 mgVitamin C, total ascorbic acid 0.5 mgVitamin E (alpha-tocopherol) 0.08 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 1.2 mcgWater 143.87 gZinc, Zn 0.07 mg10:0 0.000 g12:0 0.002 g14:0 0.003 g16:0 0.095 g16:1 undifferentiated 0.002 g18:0 0.015 g18:1 undifferentiated 0.027 g18:2 undifferentiated 0.172 g18:3 undifferentiated 0.036 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g