Complete Nutrition for 1 cup (249g)
Alanine 0.237 gArginine 0.187 gAsh 4.01 gAspartic acid 1.101 gCalcium, Ca 60 mgCarbohydrate, by difference 81.22 gCholesterol 0 mgCopper, Cu 0.565 mgCystine 0.015 gEnergy 1312 kjEnergy 314 kcalFatty acids, total monounsaturated 0.261 gFatty acids, total polyunsaturated 0.117 gFatty acids, total saturated 0.042 gFolate, DFE 5 mcg_DFEFolate, food 5 mcgFolate, total 5 mcgFolic acid 0 mcgGlutamic acid 0.486 gGlycine 0.149 gHistidine 0.080 gIron, Fe 6.18 mgIsoleucine 0.147 gLeucine 0.281 gLysine 0.334 gMagnesium, Mg 62 mgManganese, Mn 0.361 mgMethionine 0.025 gNiacin 4.059 mgPantothenic acid 1.165 mgPhenylalanine 0.199 gPhosphorus, P 154 mgPotassium, K 1813 mgProline 0.289 gProtein 4.81 gRetinol 0 mcgRiboflavin 0.167 mgSerine 0.276 gSodium, Na 12 mgThiamin 0.032 mgThreonine 0.174 gTotal lipid (fat) 0.60 gTryptophan 0.085 gTyrosine 0.112 gValine 0.174 gVitamin A, IU 10973 IUVitamin A, RAE 548 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.401 mgVitamin C, total ascorbic acid 17.7 mgWater 158.36 gZinc, Zn 0.97 mg16:0 0.037 g18:0 0.005 g18:1 undifferentiated 0.261 g18:2 undifferentiated 0.117 g