Complete Nutrition for 1 serving (25g)
Ash 0.70 gCalcium, Ca 14 mgCarbohydrate, by difference 17.58 gCholesterol 2 mgEnergy 408 kjEnergy 98 kcalFatty acids, total monounsaturated 0.970 gFatty acids, total polyunsaturated 0.210 gFatty acids, total saturated 0.578 gFatty acids, total trans 0.685 gFiber, total dietary 0.4 gFolate, total 18 mcgIron, Fe 0.70 mgNiacin 0.635 mgPotassium, K 43 mgProtein 1.32 gRiboflavin 0.062 mgSodium, Na 164 mgSugars, total 8.63 gThiamin 0.078 mgTotal lipid (fat) 2.44 gVitamin A, IU 4 IUVitamin C, total ascorbic acid 0.0 mgWater 2.96 g