Complete Nutrition for 1 serving (26g)
Ash 0.63 gCalcium, Ca 9 mgCarbohydrate, by difference 17.25 gCholesterol 2 mgEnergy 474 kjEnergy 113 kcalFatty acids, total monounsaturated 1.654 gFatty acids, total polyunsaturated 0.629 gFatty acids, total saturated 0.939 gFatty acids, total trans 1.105 gFiber, total dietary 0.6 gFolate, total 12 mcgIron, Fe 0.65 mgNiacin 0.413 mgPotassium, K 60 mgProtein 1.33 gRiboflavin 0.036 mgSodium, Na 137 mgSugars, total 8.83 gThiamin 0.073 mgTotal lipid (fat) 4.33 gVitamin A, IU 3 IUVitamin C, total ascorbic acid 0.0 mgWater 2.47 g