Complete Nutrition for 1 serving (28g)
Ash 0.41 gCalcium, Ca 5 mgCarbohydrate, by difference 18.46 gCholesterol 3 mgEnergy 129 kcalEnergy 540 kjFatty acids, total monounsaturated 1.910 gFatty acids, total polyunsaturated 0.974 gFatty acids, total saturated 1.436 gFatty acids, total trans 1.190 gFiber, total dietary 0.7 gFolate, total 16 mcgIron, Fe 0.82 mgNiacin 0.532 mgPotassium, K 67 mgProtein 1.36 gRiboflavin 0.048 mgSodium, Na 79 mgSugars, total 9.78 gThiamin 0.064 mgTotal lipid (fat) 5.52 gVitamin A, IU 3 IUVitamin C, total ascorbic acid 0.0 mgWater 2.25 g