Complete Nutrition for 1 serving (25g)
Ash 0.37 gCalcium, Ca 5 mgCarbohydrate, by difference 16.48 gCholesterol 2 mgEnergy 100 kcalEnergy 419 kjFatty acids, total monounsaturated 1.035 gFatty acids, total polyunsaturated 0.275 gFatty acids, total saturated 1.290 gFatty acids, total trans 0.712 gFiber, total dietary 0.6 gFolate, total 16 mcgIron, Fe 0.58 mgNiacin 0.532 mgPotassium, K 30 mgProtein 1.09 gRiboflavin 0.045 mgSodium, Na 84 mgSugars, total 7.94 gThiamin 0.085 mgTotal lipid (fat) 3.32 gVitamin A, IU 4 IUWater 3.75 g