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Babyfood, vegetables, green beans, junior

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Nutrition information for Babyfood, vegetables, green beans, junior

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 cup (240g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 cup (240g)

Amount Per Serving

 

Calories  58

Calories from Fat  2
 
% Daily Value*

Total Fat  0.24 g

0%
Saturated Fat  0.055 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   5 mg

0%

Potassium   307 mg

9%

Total Carbohydrate   13.68 g

5%
Dietary Fiber   4.6 g
18%
Sugars   2.59 g
 

Protein   2.88 g

6%

Vitamin A   1039 IU

21%

Vitamin C   20.2 mg

34%

Calcium   156 mg

16%

Iron   2.59 mg

14%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, vegetables, green beans, junior 1 cup (240g)

Complete Nutrition for 1 cup (240g)

Alanine 0.134 gAlcohol, ethyl 0.0 gArginine 0.158 gAsh 0.96 gAspartic acid 0.562 gCaffeine 0 mgCalcium, Ca 156 mgCarbohydrate, by difference 13.68 gCarotene, alpha 0 mcgCarotene, beta 701 mcgCholesterol 0 mgCholine, total 54.2 mgCopper, Cu 0.118 mgCryptoxanthin, beta 0 mcgCystine 0.024 gEnergy 242 kjEnergy 58 kcalFatty acids, total monounsaturated 0.010 gFatty acids, total polyunsaturated 0.125 gFatty acids, total saturated 0.055 gFiber, total dietary 4.6 gFluoride, F 28.8 mcgFolate, DFE 79 mcg_DFEFolate, food 79 mcgFolate, total 79 mcgFolic acid 0 mcgGlutamic acid 0.377 gGlycine 0.118 gHistidine 0.079 gIron, Fe 2.59 mgIsoleucine 0.130 gLeucine 0.187 gLutein + zeaxanthin 1183 mcgLycopene 0 mcgLysine 0.142 gMagnesium, Mg 53 mgMethionine 0.043 gNiacin 0.770 mgPantothenic acid 0.362 mgPhenylalanine 0.118 gPhosphorus, P 46 mgPotassium, K 307 mgProline 0.146 gProtein 2.88 gRetinol 0 mcgRiboflavin 0.245 mgSelenium, Se 0.7 mcgSerine 0.151 gSodium, Na 5 mgSugars, total 2.59 gTheobromine 0 mgThiamin 0.050 mgThreonine 0.122 gTotal lipid (fat) 0.24 gTryptophan 0.034 gTyrosine 0.101 gValine 0.156 gVitamin A, IU 1039 IUVitamin A, RAE 58 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.084 mgVitamin C, total ascorbic acid 20.2 mgVitamin E (alpha-tocopherol) 0.77 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 26.6 mcgWater 222.00 gZinc, Zn 0.46 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g16:0 0.046 g16:1 undifferentiated 0.000 g18:0 0.007 g18:1 undifferentiated 0.010 g18:2 undifferentiated 0.048 g18:3 undifferentiated 0.077 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, vegetables, green beans, junior

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 tbsp (15g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 tbsp (15g)

Amount Per Serving

 

Calories  4

Calories from Fat  0
 
% Daily Value*

Total Fat  0.02 g

0%
Saturated Fat  0.003 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   0 mg

0%

Potassium   19 mg

1%

Total Carbohydrate   0.86 g

0%
Dietary Fiber   0.3 g
1%
Sugars   0.16 g
 

Protein   0.18 g

0%

Vitamin A   65 IU

1%

Vitamin C   1.3 mg

2%

Calcium   10 mg

1%

Iron   0.16 mg

1%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, vegetables, green beans, junior 1 tbsp (15g)

Complete Nutrition for 1 tbsp (15g)

Alanine 0.008 gAlcohol, ethyl 0.0 gArginine 0.010 gAsh 0.06 gAspartic acid 0.035 gCaffeine 0 mgCalcium, Ca 10 mgCarbohydrate, by difference 0.86 gCarotene, alpha 0 mcgCarotene, beta 44 mcgCholesterol 0 mgCholine, total 3.4 mgCopper, Cu 0.007 mgCryptoxanthin, beta 0 mcgCystine 0.002 gEnergy 15 kjEnergy 4 kcalFatty acids, total monounsaturated 0.001 gFatty acids, total polyunsaturated 0.008 gFatty acids, total saturated 0.003 gFiber, total dietary 0.3 gFluoride, F 1.8 mcgFolate, DFE 5 mcg_DFEFolate, food 5 mcgFolate, total 5 mcgFolic acid 0 mcgGlutamic acid 0.024 gGlycine 0.007 gHistidine 0.005 gIron, Fe 0.16 mgIsoleucine 0.008 gLeucine 0.012 gLutein + zeaxanthin 74 mcgLycopene 0 mcgLysine 0.009 gMagnesium, Mg 3 mgMethionine 0.003 gNiacin 0.048 mgPantothenic acid 0.023 mgPhenylalanine 0.007 gPhosphorus, P 3 mgPotassium, K 19 mgProline 0.009 gProtein 0.18 gRetinol 0 mcgRiboflavin 0.015 mgSelenium, Se 0.0 mcgSerine 0.009 gSodium, Na 0 mgSugars, total 0.16 gTheobromine 0 mgThiamin 0.003 mgThreonine 0.008 gTotal lipid (fat) 0.02 gTryptophan 0.002 gTyrosine 0.006 gValine 0.010 gVitamin A, IU 65 IUVitamin A, RAE 4 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.005 mgVitamin C, total ascorbic acid 1.3 mgVitamin E (alpha-tocopherol) 0.05 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 1.7 mcgWater 13.88 gZinc, Zn 0.03 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g16:0 0.003 g16:1 undifferentiated 0.000 g18:0 0.000 g18:1 undifferentiated 0.001 g18:2 undifferentiated 0.003 g18:3 undifferentiated 0.005 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, vegetables, green beans, junior

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 oz (28.35g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 oz (28.35g)

Amount Per Serving

 

Calories  7

Calories from Fat  0
 
% Daily Value*

Total Fat  0.03 g

0%
Saturated Fat  0.007 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   1 mg

0%

Potassium   36 mg

1%

Total Carbohydrate   1.62 g

1%
Dietary Fiber   0.5 g
2%
Sugars   0.31 g
 

Protein   0.34 g

1%

Vitamin A   123 IU

2%

Vitamin C   2.4 mg

4%

Calcium   18 mg

2%

Iron   0.31 mg

2%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, vegetables, green beans, junior 1 oz (28.35g)

Complete Nutrition for 1 oz (28.35g)

Alanine 0.016 gAlcohol, ethyl 0.0 gArginine 0.019 gAsh 0.11 gAspartic acid 0.066 gCaffeine 0 mgCalcium, Ca 18 mgCarbohydrate, by difference 1.62 gCarotene, alpha 0 mcgCarotene, beta 83 mcgCholesterol 0 mgCholine, total 6.4 mgCopper, Cu 0.014 mgCryptoxanthin, beta 0 mcgCystine 0.003 gEnergy 29 kjEnergy 7 kcalFatty acids, total monounsaturated 0.001 gFatty acids, total polyunsaturated 0.015 gFatty acids, total saturated 0.007 gFiber, total dietary 0.5 gFluoride, F 3.4 mcgFolate, DFE 9 mcg_DFEFolate, food 9 mcgFolate, total 9 mcgFolic acid 0 mcgGlutamic acid 0.045 gGlycine 0.014 gHistidine 0.009 gIron, Fe 0.31 mgIsoleucine 0.015 gLeucine 0.022 gLutein + zeaxanthin 140 mcgLycopene 0 mcgLysine 0.017 gMagnesium, Mg 6 mgMethionine 0.005 gNiacin 0.091 mgPantothenic acid 0.043 mgPhenylalanine 0.014 gPhosphorus, P 5 mgPotassium, K 36 mgProline 0.017 gProtein 0.34 gRetinol 0 mcgRiboflavin 0.029 mgSelenium, Se 0.1 mcgSerine 0.018 gSodium, Na 1 mgSugars, total 0.31 gTheobromine 0 mgThiamin 0.006 mgThreonine 0.014 gTotal lipid (fat) 0.03 gTryptophan 0.004 gTyrosine 0.012 gValine 0.018 gVitamin A, IU 123 IUVitamin A, RAE 7 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.010 mgVitamin C, total ascorbic acid 2.4 mgVitamin E (alpha-tocopherol) 0.09 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 3.1 mcgWater 26.22 gZinc, Zn 0.05 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g16:0 0.005 g16:1 undifferentiated 0.000 g18:0 0.001 g18:1 undifferentiated 0.001 g18:2 undifferentiated 0.006 g18:3 undifferentiated 0.009 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, vegetables, green beans, junior

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 jar (170g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 jar (170g)

Amount Per Serving

 

Calories  41

Calories from Fat  2
 
% Daily Value*

Total Fat  0.17 g

0%
Saturated Fat  0.039 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   3 mg

0%

Potassium   218 mg

6%

Total Carbohydrate   9.69 g

3%
Dietary Fiber   3.2 g
13%
Sugars   1.84 g
 

Protein   2.04 g

4%

Vitamin A   736 IU

15%

Vitamin C   14.3 mg

24%

Calcium   110 mg

11%

Iron   1.84 mg

10%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, vegetables, green beans, junior 1 jar (170g)

Complete Nutrition for 1 jar (170g)

Alanine 0.095 gAlcohol, ethyl 0.0 gArginine 0.112 gAsh 0.68 gAspartic acid 0.398 gCaffeine 0 mgCalcium, Ca 110 mgCarbohydrate, by difference 9.69 gCarotene, alpha 0 mcgCarotene, beta 496 mcgCholesterol 0 mgCholine, total 38.4 mgCopper, Cu 0.083 mgCryptoxanthin, beta 0 mcgCystine 0.017 gEnergy 172 kjEnergy 41 kcalFatty acids, total monounsaturated 0.007 gFatty acids, total polyunsaturated 0.088 gFatty acids, total saturated 0.039 gFiber, total dietary 3.2 gFluoride, F 20.4 mcgFolate, DFE 56 mcg_DFEFolate, food 56 mcgFolate, total 56 mcgFolic acid 0 mcgGlutamic acid 0.267 gGlycine 0.083 gHistidine 0.056 gIron, Fe 1.84 mgIsoleucine 0.092 gLeucine 0.133 gLutein + zeaxanthin 838 mcgLycopene 0 mcgLysine 0.100 gMagnesium, Mg 37 mgMethionine 0.031 gNiacin 0.546 mgPantothenic acid 0.257 mgPhenylalanine 0.083 gPhosphorus, P 32 mgPotassium, K 218 mgProline 0.104 gProtein 2.04 gRetinol 0 mcgRiboflavin 0.173 mgSelenium, Se 0.5 mcgSerine 0.107 gSodium, Na 3 mgSugars, total 1.84 gTheobromine 0 mgThiamin 0.036 mgThreonine 0.087 gTotal lipid (fat) 0.17 gTryptophan 0.024 gTyrosine 0.071 gValine 0.110 gVitamin A, IU 736 IUVitamin A, RAE 41 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.060 mgVitamin C, total ascorbic acid 14.3 mgVitamin E (alpha-tocopherol) 0.54 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 18.9 mcgWater 157.25 gZinc, Zn 0.32 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g16:0 0.032 g16:1 undifferentiated 0.000 g18:0 0.005 g18:1 undifferentiated 0.007 g18:2 undifferentiated 0.034 g18:3 undifferentiated 0.054 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, vegetables, green beans, junior

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 jar Beech-Nut Stage 3 (6 oz) (170g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 jar Beech-Nut Stage 3 (6 oz) (170g)

Amount Per Serving

 

Calories  41

Calories from Fat  2
 
% Daily Value*

Total Fat  0.17 g

0%
Saturated Fat  0.039 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   3 mg

0%

Potassium   218 mg

6%

Total Carbohydrate   9.69 g

3%
Dietary Fiber   3.2 g
13%
Sugars   1.84 g
 

Protein   2.04 g

4%

Vitamin A   736 IU

15%

Vitamin C   14.3 mg

24%

Calcium   110 mg

11%

Iron   1.84 mg

10%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, vegetables, green beans, junior 1 jar Beech-Nut Stage 3 (6 oz) (170g)

Complete Nutrition for 1 jar Beech-Nut Stage 3 (6 oz) (170g)

Alanine 0.095 gAlcohol, ethyl 0.0 gArginine 0.112 gAsh 0.68 gAspartic acid 0.398 gCaffeine 0 mgCalcium, Ca 110 mgCarbohydrate, by difference 9.69 gCarotene, alpha 0 mcgCarotene, beta 496 mcgCholesterol 0 mgCholine, total 38.4 mgCopper, Cu 0.083 mgCryptoxanthin, beta 0 mcgCystine 0.017 gEnergy 172 kjEnergy 41 kcalFatty acids, total monounsaturated 0.007 gFatty acids, total polyunsaturated 0.088 gFatty acids, total saturated 0.039 gFiber, total dietary 3.2 gFluoride, F 20.4 mcgFolate, DFE 56 mcg_DFEFolate, food 56 mcgFolate, total 56 mcgFolic acid 0 mcgGlutamic acid 0.267 gGlycine 0.083 gHistidine 0.056 gIron, Fe 1.84 mgIsoleucine 0.092 gLeucine 0.133 gLutein + zeaxanthin 838 mcgLycopene 0 mcgLysine 0.100 gMagnesium, Mg 37 mgMethionine 0.031 gNiacin 0.546 mgPantothenic acid 0.257 mgPhenylalanine 0.083 gPhosphorus, P 32 mgPotassium, K 218 mgProline 0.104 gProtein 2.04 gRetinol 0 mcgRiboflavin 0.173 mgSelenium, Se 0.5 mcgSerine 0.107 gSodium, Na 3 mgSugars, total 1.84 gTheobromine 0 mgThiamin 0.036 mgThreonine 0.087 gTotal lipid (fat) 0.17 gTryptophan 0.024 gTyrosine 0.071 gValine 0.110 gVitamin A, IU 736 IUVitamin A, RAE 41 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.060 mgVitamin C, total ascorbic acid 14.3 mgVitamin E (alpha-tocopherol) 0.54 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 18.9 mcgWater 157.25 gZinc, Zn 0.32 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g16:0 0.032 g16:1 undifferentiated 0.000 g18:0 0.005 g18:1 undifferentiated 0.007 g18:2 undifferentiated 0.034 g18:3 undifferentiated 0.054 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, vegetables, green beans, junior

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  24

Calories from Fat  1
 
% Daily Value*

Total Fat  0.10 g

0%
Saturated Fat  0.023 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   2 mg

0%

Potassium   128 mg

4%

Total Carbohydrate   5.70 g

2%
Dietary Fiber   1.9 g
8%
Sugars   1.08 g
 

Protein   1.20 g

2%

Vitamin A   433 IU

9%

Vitamin C   8.4 mg

14%

Calcium   65 mg

6%

Iron   1.08 mg

6%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, vegetables, green beans, junior 100 grams

Complete Nutrition for 100 grams

Alanine 0.056 gAlcohol, ethyl 0.0 gArginine 0.066 gAsh 0.40 gAspartic acid 0.234 gCaffeine 0 mgCalcium, Ca 65 mgCarbohydrate, by difference 5.70 gCarotene, alpha 0 mcgCarotene, beta 292 mcgCholesterol 0 mgCholine, total 22.6 mgCopper, Cu 0.049 mgCryptoxanthin, beta 0 mcgCystine 0.010 gEnergy 101 kjEnergy 24 kcalFatty acids, total monounsaturated 0.004 gFatty acids, total polyunsaturated 0.052 gFatty acids, total saturated 0.023 gFiber, total dietary 1.9 gFluoride, F 12.0 mcgFolate, DFE 33 mcg_DFEFolate, food 33 mcgFolate, total 33 mcgFolic acid 0 mcgGlutamic acid 0.157 gGlycine 0.049 gHistidine 0.033 gIron, Fe 1.08 mgIsoleucine 0.054 gLeucine 0.078 gLutein + zeaxanthin 493 mcgLycopene 0 mcgLysine 0.059 gMagnesium, Mg 22 mgMethionine 0.018 gNiacin 0.321 mgPantothenic acid 0.151 mgPhenylalanine 0.049 gPhosphorus, P 19 mgPotassium, K 128 mgProline 0.061 gProtein 1.20 gRetinol 0 mcgRiboflavin 0.102 mgSelenium, Se 0.3 mcgSerine 0.063 gSodium, Na 2 mgSugars, total 1.08 gTheobromine 0 mgThiamin 0.021 mgThreonine 0.051 gTotal lipid (fat) 0.10 gTryptophan 0.014 gTyrosine 0.042 gValine 0.065 gVitamin A, IU 433 IUVitamin A, RAE 24 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.035 mgVitamin C, total ascorbic acid 8.4 mgVitamin E (alpha-tocopherol) 0.32 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 11.1 mcgWater 92.50 gZinc, Zn 0.19 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g16:0 0.019 g16:1 undifferentiated 0.000 g18:0 0.003 g18:1 undifferentiated 0.004 g18:2 undifferentiated 0.020 g18:3 undifferentiated 0.032 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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