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Babyfood, vegetables, green beans, strained

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Nutrition information for Babyfood, vegetables, green beans, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 cup (240g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 cup (240g)

Amount Per Serving

 

Calories  65

Calories from Fat  4
 
% Daily Value*

Total Fat  0.41 g

1%
Saturated Fat  0.094 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   12 mg

0%

Potassium   350 mg

10%

Total Carbohydrate   15.10 g

5%
Dietary Fiber   5.3 g
21%
Sugars   4.51 g
 

Protein   2.88 g

6%

Vitamin A   852 IU

17%

Vitamin C   0.7 mg

1%

Calcium   94 mg

9%

Iron   1.61 mg

9%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, vegetables, green beans, strained 1 cup (240g)

Complete Nutrition for 1 cup (240g)

Alanine 0.144 gAlcohol, ethyl 0.0 gArginine 0.173 gAsh 1.18 gAspartic acid 0.610 gBetaine 0.2 mgCaffeine 0 mgCalcium, Ca 94 mgCarbohydrate, by difference 15.10 gCarotene, alpha 36 mcgCarotene, beta 473 mcgCholesterol 0 mgCholine, total 54.2 mgCopper, Cu 0.072 mgCryptoxanthin, beta 41 mcgCystine 0.026 gEnergy 269 kjEnergy 65 kcalFatty acids, total monounsaturated 0.000 gFatty acids, total polyunsaturated 0.278 gFatty acids, total saturated 0.094 gFiber, total dietary 5.3 gFluoride, F 38.4 mcgFolate, DFE 58 mcg_DFEFolate, food 58 mcgFolate, total 58 mcgFolic acid 0 mcgFructose 2.14 gGalactose 0.00 gGlucose (dextrose) 1.70 gGlutamic acid 0.410 gGlycine 0.127 gHistidine 0.086 gIron, Fe 1.61 mgIsoleucine 0.139 gLactose 0.00 gLeucine 0.204 gLutein + zeaxanthin 1262 mcgLycopene 0 mcgLysine 0.156 gMagnesium, Mg 48 mgMaltose 0.00 gManganese, Mn 0.636 mgMethionine 0.046 gNiacin 0.866 mgPantothenic acid 0.098 mgPhenylalanine 0.127 gPhosphorus, P 98 mgPotassium, K 350 mgProline 0.158 gProtein 2.88 gRetinol 0 mcgRiboflavin 0.190 mgSelenium, Se 0.2 mcgSerine 0.166 gSodium, Na 12 mgStarch 3.14 gSucrose 0.67 gSugars, total 4.51 gTheobromine 0 mgThiamin 0.062 mgThreonine 0.132 gTocopherol, beta 0.00 mgTocopherol, delta 0.05 mgTocopherol, gamma 0.22 mgTotal lipid (fat) 0.41 gTryptophan 0.036 gTyrosine 0.110 gValine 0.170 gVitamin A, IU 852 IUVitamin A, RAE 43 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.091 mgVitamin C, total ascorbic acid 0.7 mgVitamin E (alpha-tocopherol) 0.17 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 101.8 mcgWater 220.44 gZinc, Zn 0.53 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g14:1 0.000 g15:0 0.000 g16:0 0.094 g16:1 undifferentiated 0.000 g17:0 0.000 g17:1 0.000 g18:0 0.000 g18:1 undifferentiated 0.000 g18:2 undifferentiated 0.139 g18:3 undifferentiated 0.139 g18:4 0.000 g20:0 0.000 g20:1 0.000 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g21:5 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:4 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g24:1 c 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, vegetables, green beans, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 tbsp (15g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 tbsp (15g)

Amount Per Serving

 

Calories  4

Calories from Fat  0
 
% Daily Value*

Total Fat  0.03 g

0%
Saturated Fat  0.006 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   1 mg

0%

Potassium   22 mg

1%

Total Carbohydrate   0.94 g

0%
Dietary Fiber   0.3 g
1%
Sugars   0.28 g
 

Protein   0.18 g

0%

Vitamin A   53 IU

1%

Vitamin C   0.0 mg

0%

Calcium   6 mg

1%

Iron   0.10 mg

1%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, vegetables, green beans, strained 1 tbsp (15g)

Complete Nutrition for 1 tbsp (15g)

Alanine 0.009 gAlcohol, ethyl 0.0 gArginine 0.011 gAsh 0.07 gAspartic acid 0.038 gBetaine 0.0 mgCaffeine 0 mgCalcium, Ca 6 mgCarbohydrate, by difference 0.94 gCarotene, alpha 2 mcgCarotene, beta 30 mcgCholesterol 0 mgCholine, total 3.4 mgCopper, Cu 0.004 mgCryptoxanthin, beta 3 mcgCystine 0.002 gEnergy 17 kjEnergy 4 kcalFatty acids, total monounsaturated 0.000 gFatty acids, total polyunsaturated 0.017 gFatty acids, total saturated 0.006 gFiber, total dietary 0.3 gFluoride, F 2.4 mcgFolate, DFE 4 mcg_DFEFolate, food 4 mcgFolate, total 4 mcgFolic acid 0 mcgFructose 0.13 gGalactose 0.00 gGlucose (dextrose) 0.11 gGlutamic acid 0.026 gGlycine 0.008 gHistidine 0.005 gIron, Fe 0.10 mgIsoleucine 0.009 gLactose 0.00 gLeucine 0.013 gLutein + zeaxanthin 79 mcgLycopene 0 mcgLysine 0.010 gMagnesium, Mg 3 mgMaltose 0.00 gManganese, Mn 0.040 mgMethionine 0.003 gNiacin 0.054 mgPantothenic acid 0.006 mgPhenylalanine 0.008 gPhosphorus, P 6 mgPotassium, K 22 mgProline 0.010 gProtein 0.18 gRetinol 0 mcgRiboflavin 0.012 mgSelenium, Se 0.0 mcgSerine 0.010 gSodium, Na 1 mgStarch 0.20 gSucrose 0.04 gSugars, total 0.28 gTheobromine 0 mgThiamin 0.004 mgThreonine 0.008 gTocopherol, beta 0.00 mgTocopherol, delta 0.00 mgTocopherol, gamma 0.01 mgTotal lipid (fat) 0.03 gTryptophan 0.002 gTyrosine 0.007 gValine 0.011 gVitamin A, IU 53 IUVitamin A, RAE 3 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.006 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.01 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 6.4 mcgWater 13.78 gZinc, Zn 0.03 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g14:1 0.000 g15:0 0.000 g16:0 0.006 g16:1 undifferentiated 0.000 g17:0 0.000 g17:1 0.000 g18:0 0.000 g18:1 undifferentiated 0.000 g18:2 undifferentiated 0.009 g18:3 undifferentiated 0.009 g18:4 0.000 g20:0 0.000 g20:1 0.000 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g21:5 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:4 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g24:1 c 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, vegetables, green beans, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 oz (28.35g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 oz (28.35g)

Amount Per Serving

 

Calories  8

Calories from Fat  0
 
% Daily Value*

Total Fat  0.05 g

0%
Saturated Fat  0.011 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   1 mg

0%

Potassium   41 mg

1%

Total Carbohydrate   1.78 g

1%
Dietary Fiber   0.6 g
2%
Sugars   0.53 g
 

Protein   0.34 g

1%

Vitamin A   101 IU

2%

Vitamin C   0.1 mg

0%

Calcium   11 mg

1%

Iron   0.19 mg

1%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, vegetables, green beans, strained 1 oz (28.35g)

Complete Nutrition for 1 oz (28.35g)

Alanine 0.017 gAlcohol, ethyl 0.0 gArginine 0.020 gAsh 0.14 gAspartic acid 0.072 gBetaine 0.0 mgCaffeine 0 mgCalcium, Ca 11 mgCarbohydrate, by difference 1.78 gCarotene, alpha 4 mcgCarotene, beta 56 mcgCholesterol 0 mgCholine, total 6.4 mgCopper, Cu 0.009 mgCryptoxanthin, beta 5 mcgCystine 0.003 gEnergy 32 kjEnergy 8 kcalFatty acids, total monounsaturated 0.000 gFatty acids, total polyunsaturated 0.033 gFatty acids, total saturated 0.011 gFiber, total dietary 0.6 gFluoride, F 4.5 mcgFolate, DFE 7 mcg_DFEFolate, food 7 mcgFolate, total 7 mcgFolic acid 0 mcgFructose 0.25 gGalactose 0.00 gGlucose (dextrose) 0.20 gGlutamic acid 0.048 gGlycine 0.015 gHistidine 0.010 gIron, Fe 0.19 mgIsoleucine 0.016 gLactose 0.00 gLeucine 0.024 gLutein + zeaxanthin 149 mcgLycopene 0 mcgLysine 0.018 gMagnesium, Mg 6 mgMaltose 0.00 gManganese, Mn 0.075 mgMethionine 0.005 gNiacin 0.102 mgPantothenic acid 0.012 mgPhenylalanine 0.015 gPhosphorus, P 12 mgPotassium, K 41 mgProline 0.019 gProtein 0.34 gRetinol 0 mcgRiboflavin 0.022 mgSelenium, Se 0.0 mcgSerine 0.020 gSodium, Na 1 mgStarch 0.37 gSucrose 0.08 gSugars, total 0.53 gTheobromine 0 mgThiamin 0.007 mgThreonine 0.016 gTocopherol, beta 0.00 mgTocopherol, delta 0.01 mgTocopherol, gamma 0.03 mgTotal lipid (fat) 0.05 gTryptophan 0.004 gTyrosine 0.013 gValine 0.020 gVitamin A, IU 101 IUVitamin A, RAE 5 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.011 mgVitamin C, total ascorbic acid 0.1 mgVitamin E (alpha-tocopherol) 0.02 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 12.0 mcgWater 26.04 gZinc, Zn 0.06 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g14:1 0.000 g15:0 0.000 g16:0 0.011 g16:1 undifferentiated 0.000 g17:0 0.000 g17:1 0.000 g18:0 0.000 g18:1 undifferentiated 0.000 g18:2 undifferentiated 0.016 g18:3 undifferentiated 0.016 g18:4 0.000 g20:0 0.000 g20:1 0.000 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g21:5 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:4 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g24:1 c 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, vegetables, green beans, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 jar (113g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 jar (113g)

Amount Per Serving

 

Calories  31

Calories from Fat  2
 
% Daily Value*

Total Fat  0.19 g

0%
Saturated Fat  0.044 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   6 mg

0%

Potassium   165 mg

5%

Total Carbohydrate   7.11 g

2%
Dietary Fiber   2.5 g
10%
Sugars   2.12 g
 

Protein   1.36 g

3%

Vitamin A   401 IU

8%

Vitamin C   0.3 mg

0%

Calcium   44 mg

4%

Iron   0.76 mg

4%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, vegetables, green beans, strained 1 jar (113g)

Complete Nutrition for 1 jar (113g)

Alanine 0.068 gAlcohol, ethyl 0.0 gArginine 0.081 gAsh 0.55 gAspartic acid 0.287 gBetaine 0.1 mgCaffeine 0 mgCalcium, Ca 44 mgCarbohydrate, by difference 7.11 gCarotene, alpha 17 mcgCarotene, beta 223 mcgCholesterol 0 mgCholine, total 25.5 mgCopper, Cu 0.034 mgCryptoxanthin, beta 19 mcgCystine 0.012 gEnergy 127 kjEnergy 31 kcalFatty acids, total monounsaturated 0.000 gFatty acids, total polyunsaturated 0.131 gFatty acids, total saturated 0.044 gFiber, total dietary 2.5 gFluoride, F 18.1 mcgFolate, DFE 27 mcg_DFEFolate, food 27 mcgFolate, total 27 mcgFolic acid 0 mcgFructose 1.01 gGalactose 0.00 gGlucose (dextrose) 0.80 gGlutamic acid 0.193 gGlycine 0.060 gHistidine 0.041 gIron, Fe 0.76 mgIsoleucine 0.066 gLactose 0.00 gLeucine 0.096 gLutein + zeaxanthin 594 mcgLycopene 0 mcgLysine 0.073 gMagnesium, Mg 23 mgMaltose 0.00 gManganese, Mn 0.299 mgMethionine 0.021 gNiacin 0.408 mgPantothenic acid 0.046 mgPhenylalanine 0.060 gPhosphorus, P 46 mgPotassium, K 165 mgProline 0.075 gProtein 1.36 gRetinol 0 mcgRiboflavin 0.089 mgSelenium, Se 0.1 mcgSerine 0.078 gSodium, Na 6 mgStarch 1.48 gSucrose 0.32 gSugars, total 2.12 gTheobromine 0 mgThiamin 0.029 mgThreonine 0.062 gTocopherol, beta 0.00 mgTocopherol, delta 0.02 mgTocopherol, gamma 0.10 mgTotal lipid (fat) 0.19 gTryptophan 0.017 gTyrosine 0.052 gValine 0.080 gVitamin A, IU 401 IUVitamin A, RAE 20 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.043 mgVitamin C, total ascorbic acid 0.3 mgVitamin E (alpha-tocopherol) 0.08 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 47.9 mcgWater 103.79 gZinc, Zn 0.25 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g14:1 0.000 g15:0 0.000 g16:0 0.044 g16:1 undifferentiated 0.000 g17:0 0.000 g17:1 0.000 g18:0 0.000 g18:1 undifferentiated 0.000 g18:2 undifferentiated 0.066 g18:3 undifferentiated 0.066 g18:4 0.000 g20:0 0.000 g20:1 0.000 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g21:5 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:4 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g24:1 c 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, vegetables, green beans, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 jar Beech-Nut Stage I (4 oz) (113g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 jar Beech-Nut Stage I (4 oz) (113g)

Amount Per Serving

 

Calories  31

Calories from Fat  2
 
% Daily Value*

Total Fat  0.19 g

0%
Saturated Fat  0.044 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   6 mg

0%

Potassium   165 mg

5%

Total Carbohydrate   7.11 g

2%
Dietary Fiber   2.5 g
10%
Sugars   2.12 g
 

Protein   1.36 g

3%

Vitamin A   401 IU

8%

Vitamin C   0.3 mg

0%

Calcium   44 mg

4%

Iron   0.76 mg

4%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, vegetables, green beans, strained 1 jar Beech-Nut Stage I (4 oz) (113g)

Complete Nutrition for 1 jar Beech-Nut Stage I (4 oz) (113g)

Alanine 0.068 gAlcohol, ethyl 0.0 gArginine 0.081 gAsh 0.55 gAspartic acid 0.287 gBetaine 0.1 mgCaffeine 0 mgCalcium, Ca 44 mgCarbohydrate, by difference 7.11 gCarotene, alpha 17 mcgCarotene, beta 223 mcgCholesterol 0 mgCholine, total 25.5 mgCopper, Cu 0.034 mgCryptoxanthin, beta 19 mcgCystine 0.012 gEnergy 127 kjEnergy 31 kcalFatty acids, total monounsaturated 0.000 gFatty acids, total polyunsaturated 0.131 gFatty acids, total saturated 0.044 gFiber, total dietary 2.5 gFluoride, F 18.1 mcgFolate, DFE 27 mcg_DFEFolate, food 27 mcgFolate, total 27 mcgFolic acid 0 mcgFructose 1.01 gGalactose 0.00 gGlucose (dextrose) 0.80 gGlutamic acid 0.193 gGlycine 0.060 gHistidine 0.041 gIron, Fe 0.76 mgIsoleucine 0.066 gLactose 0.00 gLeucine 0.096 gLutein + zeaxanthin 594 mcgLycopene 0 mcgLysine 0.073 gMagnesium, Mg 23 mgMaltose 0.00 gManganese, Mn 0.299 mgMethionine 0.021 gNiacin 0.408 mgPantothenic acid 0.046 mgPhenylalanine 0.060 gPhosphorus, P 46 mgPotassium, K 165 mgProline 0.075 gProtein 1.36 gRetinol 0 mcgRiboflavin 0.089 mgSelenium, Se 0.1 mcgSerine 0.078 gSodium, Na 6 mgStarch 1.48 gSucrose 0.32 gSugars, total 2.12 gTheobromine 0 mgThiamin 0.029 mgThreonine 0.062 gTocopherol, beta 0.00 mgTocopherol, delta 0.02 mgTocopherol, gamma 0.10 mgTotal lipid (fat) 0.19 gTryptophan 0.017 gTyrosine 0.052 gValine 0.080 gVitamin A, IU 401 IUVitamin A, RAE 20 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.043 mgVitamin C, total ascorbic acid 0.3 mgVitamin E (alpha-tocopherol) 0.08 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 47.9 mcgWater 103.79 gZinc, Zn 0.25 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g14:1 0.000 g15:0 0.000 g16:0 0.044 g16:1 undifferentiated 0.000 g17:0 0.000 g17:1 0.000 g18:0 0.000 g18:1 undifferentiated 0.000 g18:2 undifferentiated 0.066 g18:3 undifferentiated 0.066 g18:4 0.000 g20:0 0.000 g20:1 0.000 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g21:5 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:4 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g24:1 c 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, vegetables, green beans, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 jar Gerber First Foods (2.5 oz) (71g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 jar Gerber First Foods (2.5 oz) (71g)

Amount Per Serving

 

Calories  19

Calories from Fat  1
 
% Daily Value*

Total Fat  0.12 g

0%
Saturated Fat  0.028 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   4 mg

0%

Potassium   104 mg

3%

Total Carbohydrate   4.47 g

1%
Dietary Fiber   1.6 g
6%
Sugars   1.33 g
 

Protein   0.85 g

2%

Vitamin A   252 IU

5%

Vitamin C   0.2 mg

0%

Calcium   28 mg

3%

Iron   0.48 mg

3%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, vegetables, green beans, strained 1 jar Gerber First Foods (2.5 oz) (71g)

Complete Nutrition for 1 jar Gerber First Foods (2.5 oz) (71g)

Alanine 0.043 gAlcohol, ethyl 0.0 gArginine 0.051 gAsh 0.35 gAspartic acid 0.180 gBetaine 0.1 mgCaffeine 0 mgCalcium, Ca 28 mgCarbohydrate, by difference 4.47 gCarotene, alpha 11 mcgCarotene, beta 140 mcgCholesterol 0 mgCholine, total 16.0 mgCopper, Cu 0.021 mgCryptoxanthin, beta 12 mcgCystine 0.008 gEnergy 80 kjEnergy 19 kcalFatty acids, total monounsaturated 0.000 gFatty acids, total polyunsaturated 0.082 gFatty acids, total saturated 0.028 gFiber, total dietary 1.6 gFluoride, F 11.4 mcgFolate, DFE 17 mcg_DFEFolate, food 17 mcgFolate, total 17 mcgFolic acid 0 mcgFructose 0.63 gGalactose 0.00 gGlucose (dextrose) 0.50 gGlutamic acid 0.121 gGlycine 0.038 gHistidine 0.026 gIron, Fe 0.48 mgIsoleucine 0.041 gLactose 0.00 gLeucine 0.060 gLutein + zeaxanthin 373 mcgLycopene 0 mcgLysine 0.046 gMagnesium, Mg 14 mgMaltose 0.00 gManganese, Mn 0.188 mgMethionine 0.013 gNiacin 0.256 mgPantothenic acid 0.029 mgPhenylalanine 0.038 gPhosphorus, P 29 mgPotassium, K 104 mgProline 0.047 gProtein 0.85 gRetinol 0 mcgRiboflavin 0.056 mgSelenium, Se 0.1 mcgSerine 0.049 gSodium, Na 4 mgStarch 0.93 gSucrose 0.20 gSugars, total 1.33 gTheobromine 0 mgThiamin 0.018 mgThreonine 0.039 gTocopherol, beta 0.00 mgTocopherol, delta 0.01 mgTocopherol, gamma 0.06 mgTotal lipid (fat) 0.12 gTryptophan 0.011 gTyrosine 0.033 gValine 0.050 gVitamin A, IU 252 IUVitamin A, RAE 13 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.027 mgVitamin C, total ascorbic acid 0.2 mgVitamin E (alpha-tocopherol) 0.05 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 30.1 mcgWater 65.21 gZinc, Zn 0.16 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g14:1 0.000 g15:0 0.000 g16:0 0.028 g16:1 undifferentiated 0.000 g17:0 0.000 g17:1 0.000 g18:0 0.000 g18:1 undifferentiated 0.000 g18:2 undifferentiated 0.041 g18:3 undifferentiated 0.041 g18:4 0.000 g20:0 0.000 g20:1 0.000 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g21:5 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:4 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g24:1 c 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, vegetables, green beans, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 jar Gerber Second Food (4 oz) (113g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 jar Gerber Second Food (4 oz) (113g)

Amount Per Serving

 

Calories  31

Calories from Fat  2
 
% Daily Value*

Total Fat  0.19 g

0%
Saturated Fat  0.044 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   6 mg

0%

Potassium   165 mg

5%

Total Carbohydrate   7.11 g

2%
Dietary Fiber   2.5 g
10%
Sugars   2.12 g
 

Protein   1.36 g

3%

Vitamin A   401 IU

8%

Vitamin C   0.3 mg

0%

Calcium   44 mg

4%

Iron   0.76 mg

4%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, vegetables, green beans, strained 1 jar Gerber Second Food (4 oz) (113g)

Complete Nutrition for 1 jar Gerber Second Food (4 oz) (113g)

Alanine 0.068 gAlcohol, ethyl 0.0 gArginine 0.081 gAsh 0.55 gAspartic acid 0.287 gBetaine 0.1 mgCaffeine 0 mgCalcium, Ca 44 mgCarbohydrate, by difference 7.11 gCarotene, alpha 17 mcgCarotene, beta 223 mcgCholesterol 0 mgCholine, total 25.5 mgCopper, Cu 0.034 mgCryptoxanthin, beta 19 mcgCystine 0.012 gEnergy 127 kjEnergy 31 kcalFatty acids, total monounsaturated 0.000 gFatty acids, total polyunsaturated 0.131 gFatty acids, total saturated 0.044 gFiber, total dietary 2.5 gFluoride, F 18.1 mcgFolate, DFE 27 mcg_DFEFolate, food 27 mcgFolate, total 27 mcgFolic acid 0 mcgFructose 1.01 gGalactose 0.00 gGlucose (dextrose) 0.80 gGlutamic acid 0.193 gGlycine 0.060 gHistidine 0.041 gIron, Fe 0.76 mgIsoleucine 0.066 gLactose 0.00 gLeucine 0.096 gLutein + zeaxanthin 594 mcgLycopene 0 mcgLysine 0.073 gMagnesium, Mg 23 mgMaltose 0.00 gManganese, Mn 0.299 mgMethionine 0.021 gNiacin 0.408 mgPantothenic acid 0.046 mgPhenylalanine 0.060 gPhosphorus, P 46 mgPotassium, K 165 mgProline 0.075 gProtein 1.36 gRetinol 0 mcgRiboflavin 0.089 mgSelenium, Se 0.1 mcgSerine 0.078 gSodium, Na 6 mgStarch 1.48 gSucrose 0.32 gSugars, total 2.12 gTheobromine 0 mgThiamin 0.029 mgThreonine 0.062 gTocopherol, beta 0.00 mgTocopherol, delta 0.02 mgTocopherol, gamma 0.10 mgTotal lipid (fat) 0.19 gTryptophan 0.017 gTyrosine 0.052 gValine 0.080 gVitamin A, IU 401 IUVitamin A, RAE 20 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.043 mgVitamin C, total ascorbic acid 0.3 mgVitamin E (alpha-tocopherol) 0.08 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 47.9 mcgWater 103.79 gZinc, Zn 0.25 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g14:1 0.000 g15:0 0.000 g16:0 0.044 g16:1 undifferentiated 0.000 g17:0 0.000 g17:1 0.000 g18:0 0.000 g18:1 undifferentiated 0.000 g18:2 undifferentiated 0.066 g18:3 undifferentiated 0.066 g18:4 0.000 g20:0 0.000 g20:1 0.000 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g21:5 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:4 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g24:1 c 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, vegetables, green beans, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 jar Heinz Strained-2 (4 oz) (113g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 jar Heinz Strained-2 (4 oz) (113g)

Amount Per Serving

 

Calories  31

Calories from Fat  2
 
% Daily Value*

Total Fat  0.19 g

0%
Saturated Fat  0.044 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   6 mg

0%

Potassium   165 mg

5%

Total Carbohydrate   7.11 g

2%
Dietary Fiber   2.5 g
10%
Sugars   2.12 g
 

Protein   1.36 g

3%

Vitamin A   401 IU

8%

Vitamin C   0.3 mg

0%

Calcium   44 mg

4%

Iron   0.76 mg

4%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, vegetables, green beans, strained 1 jar Heinz Strained-2 (4 oz) (113g)

Complete Nutrition for 1 jar Heinz Strained-2 (4 oz) (113g)

Alanine 0.068 gAlcohol, ethyl 0.0 gArginine 0.081 gAsh 0.55 gAspartic acid 0.287 gBetaine 0.1 mgCaffeine 0 mgCalcium, Ca 44 mgCarbohydrate, by difference 7.11 gCarotene, alpha 17 mcgCarotene, beta 223 mcgCholesterol 0 mgCholine, total 25.5 mgCopper, Cu 0.034 mgCryptoxanthin, beta 19 mcgCystine 0.012 gEnergy 127 kjEnergy 31 kcalFatty acids, total monounsaturated 0.000 gFatty acids, total polyunsaturated 0.131 gFatty acids, total saturated 0.044 gFiber, total dietary 2.5 gFluoride, F 18.1 mcgFolate, DFE 27 mcg_DFEFolate, food 27 mcgFolate, total 27 mcgFolic acid 0 mcgFructose 1.01 gGalactose 0.00 gGlucose (dextrose) 0.80 gGlutamic acid 0.193 gGlycine 0.060 gHistidine 0.041 gIron, Fe 0.76 mgIsoleucine 0.066 gLactose 0.00 gLeucine 0.096 gLutein + zeaxanthin 594 mcgLycopene 0 mcgLysine 0.073 gMagnesium, Mg 23 mgMaltose 0.00 gManganese, Mn 0.299 mgMethionine 0.021 gNiacin 0.408 mgPantothenic acid 0.046 mgPhenylalanine 0.060 gPhosphorus, P 46 mgPotassium, K 165 mgProline 0.075 gProtein 1.36 gRetinol 0 mcgRiboflavin 0.089 mgSelenium, Se 0.1 mcgSerine 0.078 gSodium, Na 6 mgStarch 1.48 gSucrose 0.32 gSugars, total 2.12 gTheobromine 0 mgThiamin 0.029 mgThreonine 0.062 gTocopherol, beta 0.00 mgTocopherol, delta 0.02 mgTocopherol, gamma 0.10 mgTotal lipid (fat) 0.19 gTryptophan 0.017 gTyrosine 0.052 gValine 0.080 gVitamin A, IU 401 IUVitamin A, RAE 20 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.043 mgVitamin C, total ascorbic acid 0.3 mgVitamin E (alpha-tocopherol) 0.08 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 47.9 mcgWater 103.79 gZinc, Zn 0.25 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g14:1 0.000 g15:0 0.000 g16:0 0.044 g16:1 undifferentiated 0.000 g17:0 0.000 g17:1 0.000 g18:0 0.000 g18:1 undifferentiated 0.000 g18:2 undifferentiated 0.066 g18:3 undifferentiated 0.066 g18:4 0.000 g20:0 0.000 g20:1 0.000 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g21:5 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:4 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g24:1 c 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, vegetables, green beans, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 jar Heinz Beginner-1 (2.5 oz) (71g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 jar Heinz Beginner-1 (2.5 oz) (71g)

Amount Per Serving

 

Calories  19

Calories from Fat  1
 
% Daily Value*

Total Fat  0.12 g

0%
Saturated Fat  0.028 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   4 mg

0%

Potassium   104 mg

3%

Total Carbohydrate   4.47 g

1%
Dietary Fiber   1.6 g
6%
Sugars   1.33 g
 

Protein   0.85 g

2%

Vitamin A   252 IU

5%

Vitamin C   0.2 mg

0%

Calcium   28 mg

3%

Iron   0.48 mg

3%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, vegetables, green beans, strained 1 jar Heinz Beginner-1 (2.5 oz) (71g)

Complete Nutrition for 1 jar Heinz Beginner-1 (2.5 oz) (71g)

Alanine 0.043 gAlcohol, ethyl 0.0 gArginine 0.051 gAsh 0.35 gAspartic acid 0.180 gBetaine 0.1 mgCaffeine 0 mgCalcium, Ca 28 mgCarbohydrate, by difference 4.47 gCarotene, alpha 11 mcgCarotene, beta 140 mcgCholesterol 0 mgCholine, total 16.0 mgCopper, Cu 0.021 mgCryptoxanthin, beta 12 mcgCystine 0.008 gEnergy 80 kjEnergy 19 kcalFatty acids, total monounsaturated 0.000 gFatty acids, total polyunsaturated 0.082 gFatty acids, total saturated 0.028 gFiber, total dietary 1.6 gFluoride, F 11.4 mcgFolate, DFE 17 mcg_DFEFolate, food 17 mcgFolate, total 17 mcgFolic acid 0 mcgFructose 0.63 gGalactose 0.00 gGlucose (dextrose) 0.50 gGlutamic acid 0.121 gGlycine 0.038 gHistidine 0.026 gIron, Fe 0.48 mgIsoleucine 0.041 gLactose 0.00 gLeucine 0.060 gLutein + zeaxanthin 373 mcgLycopene 0 mcgLysine 0.046 gMagnesium, Mg 14 mgMaltose 0.00 gManganese, Mn 0.188 mgMethionine 0.013 gNiacin 0.256 mgPantothenic acid 0.029 mgPhenylalanine 0.038 gPhosphorus, P 29 mgPotassium, K 104 mgProline 0.047 gProtein 0.85 gRetinol 0 mcgRiboflavin 0.056 mgSelenium, Se 0.1 mcgSerine 0.049 gSodium, Na 4 mgStarch 0.93 gSucrose 0.20 gSugars, total 1.33 gTheobromine 0 mgThiamin 0.018 mgThreonine 0.039 gTocopherol, beta 0.00 mgTocopherol, delta 0.01 mgTocopherol, gamma 0.06 mgTotal lipid (fat) 0.12 gTryptophan 0.011 gTyrosine 0.033 gValine 0.050 gVitamin A, IU 252 IUVitamin A, RAE 13 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.027 mgVitamin C, total ascorbic acid 0.2 mgVitamin E (alpha-tocopherol) 0.05 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 30.1 mcgWater 65.21 gZinc, Zn 0.16 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g14:1 0.000 g15:0 0.000 g16:0 0.028 g16:1 undifferentiated 0.000 g17:0 0.000 g17:1 0.000 g18:0 0.000 g18:1 undifferentiated 0.000 g18:2 undifferentiated 0.041 g18:3 undifferentiated 0.041 g18:4 0.000 g20:0 0.000 g20:1 0.000 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g21:5 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:4 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g24:1 c 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Babyfood, vegetables, green beans, strained

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  27

Calories from Fat  2
 
% Daily Value*

Total Fat  0.17 g

0%
Saturated Fat  0.039 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   5 mg

0%

Potassium   146 mg

4%

Total Carbohydrate   6.29 g

2%
Dietary Fiber   2.2 g
9%
Sugars   1.88 g
 

Protein   1.20 g

2%

Vitamin A   355 IU

7%

Vitamin C   0.3 mg

0%

Calcium   39 mg

4%

Iron   0.67 mg

4%
* Based on a 2000 calorie diet
% Daily Value for Babyfood, vegetables, green beans, strained 100 grams

Complete Nutrition for 100 grams

Alanine 0.060 gAlcohol, ethyl 0.0 gArginine 0.072 gAsh 0.49 gAspartic acid 0.254 gBetaine 0.1 mgCaffeine 0 mgCalcium, Ca 39 mgCarbohydrate, by difference 6.29 gCarotene, alpha 15 mcgCarotene, beta 197 mcgCholesterol 0 mgCholine, total 22.6 mgCopper, Cu 0.030 mgCryptoxanthin, beta 17 mcgCystine 0.011 gEnergy 112 kjEnergy 27 kcalFatty acids, total monounsaturated 0.000 gFatty acids, total polyunsaturated 0.116 gFatty acids, total saturated 0.039 gFiber, total dietary 2.2 gFluoride, F 16.0 mcgFolate, DFE 24 mcg_DFEFolate, food 24 mcgFolate, total 24 mcgFolic acid 0 mcgFructose 0.89 gGalactose 0.00 gGlucose (dextrose) 0.71 gGlutamic acid 0.171 gGlycine 0.053 gHistidine 0.036 gIron, Fe 0.67 mgIsoleucine 0.058 gLactose 0.00 gLeucine 0.085 gLutein + zeaxanthin 526 mcgLycopene 0 mcgLysine 0.065 gMagnesium, Mg 20 mgMaltose 0.00 gManganese, Mn 0.265 mgMethionine 0.019 gNiacin 0.361 mgPantothenic acid 0.041 mgPhenylalanine 0.053 gPhosphorus, P 41 mgPotassium, K 146 mgProline 0.066 gProtein 1.20 gRetinol 0 mcgRiboflavin 0.079 mgSelenium, Se 0.1 mcgSerine 0.069 gSodium, Na 5 mgStarch 1.31 gSucrose 0.28 gSugars, total 1.88 gTheobromine 0 mgThiamin 0.026 mgThreonine 0.055 gTocopherol, beta 0.00 mgTocopherol, delta 0.02 mgTocopherol, gamma 0.09 mgTotal lipid (fat) 0.17 gTryptophan 0.015 gTyrosine 0.046 gValine 0.071 gVitamin A, IU 355 IUVitamin A, RAE 18 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.038 mgVitamin C, total ascorbic acid 0.3 mgVitamin E (alpha-tocopherol) 0.07 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 42.4 mcgWater 91.85 gZinc, Zn 0.22 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g14:1 0.000 g15:0 0.000 g16:0 0.039 g16:1 undifferentiated 0.000 g17:0 0.000 g17:1 0.000 g18:0 0.000 g18:1 undifferentiated 0.000 g18:2 undifferentiated 0.058 g18:3 undifferentiated 0.058 g18:4 0.000 g20:0 0.000 g20:1 0.000 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g21:5 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:4 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g24:1 c 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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