Complete Nutrition for 1 cup (1/2" slices) (120g)
Alanine 0.086 gArginine 0.068 gAsh 0.49 gAspartic acid 0.299 gCalcium, Ca 14 mgCarbohydrate, by difference 2.30 gCholesterol 0 mgCopper, Cu 0.098 mgCystine 0.016 gEnergy 60 kjEnergy 14 kcalFatty acids, total monounsaturated 0.006 gFatty acids, total polyunsaturated 0.118 gFatty acids, total saturated 0.061 gFiber, total dietary 1.2 gFolate, DFE 2 mcg_DFEFolate, food 2 mcgFolate, total 2 mcgFolic acid 0 mcgGlutamic acid 0.174 gGlycine 0.061 gHistidine 0.030 gIron, Fe 0.29 mgIsoleucine 0.061 gLeucine 0.098 gLysine 0.095 gMagnesium, Mg 4 mgManganese, Mn 0.136 mgMethionine 0.020 gNiacin 0.360 mgPantothenic acid 0.079 mgPhenylalanine 0.064 gPhosphorus, P 24 mgPotassium, K 640 mgProline 0.155 gProtein 1.84 gRetinol 0 mcgRiboflavin 0.060 mgSelenium, Se 0.5 mcgSerine 0.090 gSodium, Na 5 mgThiamin 0.024 mgThreonine 0.060 gTotal lipid (fat) 0.26 gTryptophan 0.019 gValine 0.074 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.118 mgVitamin C, total ascorbic acid 0.0 mgWater 115.10 gZinc, Zn 0.56 mg12:0 0.001 g14:0 0.002 g16:0 0.046 g18:0 0.005 g18:1 undifferentiated 0.006 g18:2 undifferentiated 0.100 g18:3 undifferentiated 0.018 g