Complete Nutrition for 1 cup (1/2" slices) (151g)
Alanine 0.187 gAlcohol, ethyl 0.0 gArginine 0.146 gAsh 1.36 gAspartic acid 0.642 gCaffeine 0 mgCalcium, Ca 20 mgCarbohydrate, by difference 7.85 gCarotene, alpha 0 mcgCarotene, beta 18 mcgCholesterol 0 mgCholine, total 0.0 mgCopper, Cu 0.287 mgCryptoxanthin, beta 0 mcgCystine 0.033 gEnergy 174 kjEnergy 41 kcalFatty acids, total monounsaturated 0.011 gFatty acids, total polyunsaturated 0.202 gFatty acids, total saturated 0.104 gFiber, total dietary 3.3 gFolate, DFE 11 mcg_DFEFolate, food 11 mcgFolate, total 11 mcgFolic acid 0 mcgGlutamic acid 0.374 gGlycine 0.131 gHistidine 0.063 gIron, Fe 0.76 mgIsoleucine 0.133 gLeucine 0.211 gLutein + zeaxanthin 0 mcgLycopene 0 mcgLysine 0.202 gMagnesium, Mg 5 mgManganese, Mn 0.396 mgMethionine 0.045 gNiacin 0.906 mgPantothenic acid 0.243 mgPhenylalanine 0.136 gPhosphorus, P 89 mgPhytosterols 29 mgPotassium, K 805 mgProline 0.331 gProtein 3.93 gRetinol 0 mcgRiboflavin 0.106 mgSelenium, Se 1.2 mcgSerine 0.192 gSodium, Na 6 mgSugars, total 4.53 gTheobromine 0 mgThiamin 0.226 mgThreonine 0.130 gTotal lipid (fat) 0.45 gTryptophan 0.041 gValine 0.160 gVitamin A, IU 30 IUVitamin A, RAE 2 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.362 mgVitamin C, total ascorbic acid 6.0 mgVitamin E (alpha-tocopherol) 1.51 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 137.41 gZinc, Zn 1.66 mg10:0 0.000 g12:0 0.003 g14:0 0.003 g16:0 0.077 g16:1 undifferentiated 0.000 g18:0 0.009 g18:1 undifferentiated 0.011 g18:2 undifferentiated 0.172 g18:3 undifferentiated 0.030 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g