Complete Nutrition for 1 cup (197g)
Alanine 2.285 gArginine 2.529 gAsh 6.42 gAspartic acid 4.639 gCalcium, Ca 130 mgCarbohydrate, by difference 123.91 gCholesterol 0 mgCopper, Cu 2.155 mgCystine 0.362 gEnergy 648 kcalEnergy 2713 kjFatty acids, total saturated 0.376 gFiber, total dietary 25.0 gFolate, DFE 1225 mcg_DFEFolate, food 1225 mcgFolate, total 1225 mcgFolic acid 0 mcgGlutamic acid 6.105 gGlycine 1.489 gHistidine 1.032 gIron, Fe 9.81 mgIsoleucine 1.558 gLeucine 3.286 gLysine 2.949 gMagnesium, Mg 250 mgManganese, Mn 3.408 mgMethionine 0.414 gNiacin 5.181 mgPantothenic acid 2.898 mgPhenylalanine 2.072 gPhosphorus, P 751 mgPhytosterols 150 mgPotassium, K 2470 mgProline 1.722 gProtein 39.14 gRetinol 0 mcgRiboflavin 0.433 mgSelenium, Se 6.1 mcgSerine 1.923 gSodium, Na 10 mgThiamin 0.896 mgThreonine 1.328 gTotal lipid (fat) 1.04 gTryptophan 0.376 gTyrosine 1.164 gValine 2.015 gVitamin A, IU 33 IUVitamin A, RAE 2 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.691 mgVitamin C, total ascorbic acid 0.0 mgWater 26.48 gZinc, Zn 9.93 mg18:1 undifferentiated 0.098 g18:2 undifferentiated 0.223 g