Complete Nutrition for 1 steak (yield from 297 g raw meat) (236g)
Alanine 3.814 gAlcohol, ethyl 0.0 gArginine 4.057 gAsh 2.55 gAspartic acid 5.714 gCaffeine 0 mgCalcium, Ca 42 mgCarbohydrate, by difference 0.00 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 297 mgCopper, Cu 0.208 mgCryptoxanthin, beta 0 mcgCystine 0.809 gEnergy 625 kcalEnergy 2615 kjFatty acids, total monounsaturated 16.197 gFatty acids, total polyunsaturated 1.468 gFatty acids, total saturated 15.354 gFiber, total dietary 0.0 gFolate, DFE 19 mcg_DFEFolate, food 19 mcgFolate, total 19 mcgFolic acid 0 mcgGlutamic acid 9.419 gGlycine 3.821 gHistidine 2.001 gHydroxyproline 0.658 gIron, Fe 4.25 mgIsoleucine 2.853 gLeucine 4.991 gLutein + zeaxanthin 0 mcgLycopene 0 mcgLysine 5.301 gMagnesium, Mg 52 mgManganese, Mn 0.021 mgMethionine 1.633 gNiacin 17.013 mgPantothenic acid 1.234 mgPhenylalanine 2.478 gPhosphorus, P 474 mgPotassium, K 769 mgProline 2.990 gProtein 62.73 gRetinol 0 mcgRiboflavin 0.276 mgSelenium, Se 68.2 mcgSerine 2.471 gSodium, Na 125 mgSugars, total 0.00 gTheobromine 0 mgThiamin 0.156 mgThreonine 2.506 gTocopherol, beta 0.00 mgTocopherol, delta 0.00 mgTocopherol, gamma 0.00 mgTotal lipid (fat) 39.55 gTryptophan 0.413 gTyrosine 1.999 gValine 3.113 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 4.13 mcgVitamin B-6 1.251 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 1.11 mgVitamin K (phylloquinone) 4.0 mcgWater 131.85 gZinc, Zn 11.30 mg10:0 0.059 g12:0 0.071 g14:0 1.149 g16:0 9.124 g16:1 undifferentiated 1.362 g18:0 4.954 g18:1 undifferentiated 14.788 g18:2 undifferentiated 1.079 g18:3 undifferentiated 0.248 g18:4 0.000 g20:1 0.047 g20:4 undifferentiated 0.142 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g