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Biscuits, mixed grain, refrigerated dough

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Nutrition information for Biscuits, mixed grain, refrigerated dough

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 oz (28.35g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 oz (28.35g)

Amount Per Serving

 

Calories  75

Calories from Fat  14
 
% Daily Value*

Total Fat  1.59 g

2%
Saturated Fat  0.387 g
2%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   190 mg

8%

Potassium   129 mg

4%

Total Carbohydrate   13.44 g

4%
Dietary Fiber
Sugars
 

Protein   1.73 g

3%

Vitamin A   0 IU

0%

Vitamin C   0.0 mg

0%

Calcium   5 mg

0%

Iron   0.78 mg

4%
* Based on a 2000 calorie diet
% Daily Value for Biscuits, mixed grain, refrigerated dough 1 oz (28.35g)

Complete Nutrition for 1 oz (28.35g)

Alanine 0.058 gArginine 0.073 gAsh 0.88 gAspartic acid 0.078 gCalcium, Ca 5 mgCarbohydrate, by difference 13.44 gCholesterol 0 mgCopper, Cu 0.033 mgCystine 0.037 gEnergy 75 kcalEnergy 312 kjFatty acids, total monounsaturated 0.831 gFatty acids, total polyunsaturated 0.249 gFatty acids, total saturated 0.387 gFolate, DFE 38 mcg_DFEFolate, food 3 mcgFolate, total 24 mcgFolic acid 20 mcgGlutamic acid 0.572 gGlycine 0.064 gHistidine 0.039 gIron, Fe 0.78 mgIsoleucine 0.061 gLeucine 0.120 gLysine 0.041 gMagnesium, Mg 9 mgManganese, Mn 0.187 mgMethionine 0.030 gNiacin 0.964 mgPantothenic acid 0.089 mgPhenylalanine 0.086 gPhosphorus, P 67 mgPotassium, K 129 mgProline 0.197 gProtein 1.73 gRetinol 0 mcgRiboflavin 0.060 mgSerine 0.086 gSodium, Na 190 mgThiamin 0.111 mgThreonine 0.048 gTotal lipid (fat) 1.59 gTryptophan 0.022 gTyrosine 0.052 gValine 0.071 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.018 mgVitamin C, total ascorbic acid 0.0 mgWater 10.72 gZinc, Zn 0.17 mg10:0 0.000 g12:0 0.000 g14:0 0.007 g16:0 0.209 g16:1 undifferentiated 0.000 g18:0 0.171 g18:1 undifferentiated 0.831 g18:2 undifferentiated 0.236 g18:3 undifferentiated 0.013 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Biscuits, mixed grain, refrigerated dough

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 biscuit (2-1/2" dia) (44g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 biscuit (2-1/2" dia) (44g)

Amount Per Serving

 

Calories  116

Calories from Fat  22
 
% Daily Value*

Total Fat  2.46 g

4%
Saturated Fat  0.601 g
3%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   295 mg

12%

Potassium   201 mg

6%

Total Carbohydrate   20.86 g

7%
Dietary Fiber
Sugars
 

Protein   2.68 g

5%

Vitamin A   0 IU

0%

Vitamin C   0.0 mg

0%

Calcium   7 mg

1%

Iron   1.21 mg

7%
* Based on a 2000 calorie diet
% Daily Value for Biscuits, mixed grain, refrigerated dough 1 biscuit (2-1/2" dia) (44g)

Complete Nutrition for 1 biscuit (2-1/2" dia) (44g)

Alanine 0.090 gArginine 0.113 gAsh 1.36 gAspartic acid 0.121 gCalcium, Ca 7 mgCarbohydrate, by difference 20.86 gCholesterol 0 mgCopper, Cu 0.051 mgCystine 0.058 gEnergy 116 kcalEnergy 484 kjFatty acids, total monounsaturated 1.290 gFatty acids, total polyunsaturated 0.387 gFatty acids, total saturated 0.601 gFolate, DFE 59 mcg_DFEFolate, food 5 mcgFolate, total 37 mcgFolic acid 31 mcgGlutamic acid 0.887 gGlycine 0.100 gHistidine 0.061 gIron, Fe 1.21 mgIsoleucine 0.094 gLeucine 0.187 gLysine 0.063 gMagnesium, Mg 13 mgManganese, Mn 0.290 mgMethionine 0.047 gNiacin 1.496 mgPantothenic acid 0.139 mgPhenylalanine 0.134 gPhosphorus, P 104 mgPotassium, K 201 mgProline 0.306 gProtein 2.68 gRetinol 0 mcgRiboflavin 0.092 mgSerine 0.134 gSodium, Na 295 mgThiamin 0.172 mgThreonine 0.074 gTotal lipid (fat) 2.46 gTryptophan 0.033 gTyrosine 0.080 gValine 0.110 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.029 mgVitamin C, total ascorbic acid 0.0 mgWater 16.63 gZinc, Zn 0.26 mg10:0 0.000 g12:0 0.000 g14:0 0.011 g16:0 0.325 g16:1 undifferentiated 0.000 g18:0 0.265 g18:1 undifferentiated 1.290 g18:2 undifferentiated 0.367 g18:3 undifferentiated 0.021 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Biscuits, mixed grain, refrigerated dough

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  263

Calories from Fat  50
 
% Daily Value*

Total Fat  5.60 g

9%
Saturated Fat  1.366 g
7%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   670 mg

28%

Potassium   456 mg

13%

Total Carbohydrate   47.40 g

16%
Dietary Fiber
Sugars
 

Protein   6.10 g

12%

Vitamin A   0 IU

0%

Vitamin C   0.0 mg

0%

Calcium   17 mg

2%

Iron   2.75 mg

15%
* Based on a 2000 calorie diet
% Daily Value for Biscuits, mixed grain, refrigerated dough 100 grams

Complete Nutrition for 100 grams

Alanine 0.204 gArginine 0.257 gAsh 3.10 gAspartic acid 0.274 gCalcium, Ca 17 mgCarbohydrate, by difference 47.40 gCholesterol 0 mgCopper, Cu 0.115 mgCystine 0.132 gEnergy 263 kcalEnergy 1100 kjFatty acids, total monounsaturated 2.932 gFatty acids, total polyunsaturated 0.880 gFatty acids, total saturated 1.366 gFolate, DFE 133 mcg_DFEFolate, food 12 mcgFolate, total 83 mcgFolic acid 71 mcgGlutamic acid 2.016 gGlycine 0.227 gHistidine 0.138 gIron, Fe 2.75 mgIsoleucine 0.214 gLeucine 0.424 gLysine 0.143 gMagnesium, Mg 30 mgManganese, Mn 0.659 mgMethionine 0.107 gNiacin 3.400 mgPantothenic acid 0.315 mgPhenylalanine 0.305 gPhosphorus, P 236 mgPotassium, K 456 mgProline 0.695 gProtein 6.10 gRetinol 0 mcgRiboflavin 0.210 mgSerine 0.304 gSodium, Na 670 mgThiamin 0.390 mgThreonine 0.169 gTotal lipid (fat) 5.60 gTryptophan 0.076 gTyrosine 0.182 gValine 0.251 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.065 mgVitamin C, total ascorbic acid 0.0 mgWater 37.80 gZinc, Zn 0.60 mg10:0 0.000 g12:0 0.000 g14:0 0.025 g16:0 0.738 g16:1 undifferentiated 0.001 g18:0 0.602 g18:1 undifferentiated 2.931 g18:2 undifferentiated 0.833 g18:3 undifferentiated 0.047 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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