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Biscuits, plain or buttermilk, dry mix, prepared

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Nutrition information for Biscuits, plain or buttermilk, dry mix, prepared

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 oz (28.35g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 oz (28.35g)

Amount Per Serving

 

Calories  95

Calories from Fat  31
 
% Daily Value*

Total Fat  3.43 g

5%
Saturated Fat  0.791 g
4%
Trans Fat
 

Cholesterol   1 mg

0%

Sodium   271 mg

11%

Potassium   53 mg

2%

Total Carbohydrate   13.72 g

5%
Dietary Fiber   0.5 g
2%
Sugars
 

Protein   2.07 g

4%

Vitamin A   27 IU

1%

Vitamin C   0.1 mg

0%

Calcium   52 mg

5%

Iron   0.58 mg

3%
* Based on a 2000 calorie diet
% Daily Value for Biscuits, plain or buttermilk, dry mix, prepared 1 oz (28.35g)

Complete Nutrition for 1 oz (28.35g)

Alanine 0.068 gArginine 0.080 gAsh 0.94 gAspartic acid 0.106 gCalcium, Ca 52 mgCarbohydrate, by difference 13.72 gCholesterol 1 mgCopper, Cu 0.033 mgCystine 0.038 gEnergy 397 kjEnergy 95 kcalFatty acids, total monounsaturated 1.192 gFatty acids, total polyunsaturated 1.220 gFatty acids, total saturated 0.791 gFiber, total dietary 0.5 gFolate, DFE 24 mcg_DFEFolate, food 2 mcgFolate, total 15 mcgFolic acid 13 mcgGlutamic acid 0.616 gGlycine 0.066 gHistidine 0.047 gIron, Fe 0.58 mgIsoleucine 0.084 gLeucine 0.156 gLysine 0.076 gMagnesium, Mg 7 mgManganese, Mn 0.071 mgMethionine 0.039 gNiacin 0.856 mgPantothenic acid 0.155 mgPhenylalanine 0.101 gPhosphorus, P 133 mgPotassium, K 53 mgProline 0.224 gProtein 2.07 gRetinol 7 mcgRiboflavin 0.101 mgSelenium, Se 1.8 mcgSerine 0.103 gSodium, Na 271 mgThiamin 0.099 mgThreonine 0.066 gTotal lipid (fat) 3.43 gTryptophan 0.026 gTyrosine 0.069 gValine 0.096 gVitamin A, IU 27 IUVitamin A, RAE 7 mcg_RAEVitamin B-12 0.06 mcgVitamin B-6 0.019 mgVitamin C, total ascorbic acid 0.1 mgWater 8.19 gZinc, Zn 0.17 mg10:0 0.007 g12:0 0.008 g14:0 0.027 g16:0 0.386 g16:1 undifferentiated 0.006 g18:0 0.346 g18:1 undifferentiated 1.186 g18:2 undifferentiated 1.147 g18:3 undifferentiated 0.074 g20:4 undifferentiated 0.000 g4:0 0.009 g6:0 0.005 g8:0 0.003 g

Nutrition information for Biscuits, plain or buttermilk, dry mix, prepared

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  335

Calories from Fat  109
 
% Daily Value*

Total Fat  12.10 g

19%
Saturated Fat  2.789 g
14%
Trans Fat
 

Cholesterol   4 mg

1%

Sodium   955 mg

40%

Potassium   188 mg

5%

Total Carbohydrate   48.40 g

16%
Dietary Fiber   1.8 g
7%
Sugars
 

Protein   7.30 g

15%

Vitamin A   94 IU

2%

Vitamin C   0.4 mg

1%

Calcium   185 mg

18%

Iron   2.05 mg

11%
* Based on a 2000 calorie diet
% Daily Value for Biscuits, plain or buttermilk, dry mix, prepared 100 grams

Complete Nutrition for 100 grams

Alanine 0.239 gArginine 0.281 gAsh 3.30 gAspartic acid 0.373 gCalcium, Ca 185 mgCarbohydrate, by difference 48.40 gCholesterol 4 mgCopper, Cu 0.116 mgCystine 0.133 gEnergy 1402 kjEnergy 335 kcalFatty acids, total monounsaturated 4.206 gFatty acids, total polyunsaturated 4.305 gFatty acids, total saturated 2.789 gFiber, total dietary 1.8 gFolate, DFE 84 mcg_DFEFolate, food 6 mcgFolate, total 52 mcgFolic acid 46 mcgGlutamic acid 2.172 gGlycine 0.232 gHistidine 0.167 gIron, Fe 2.05 mgIsoleucine 0.296 gLeucine 0.549 gLysine 0.267 gMagnesium, Mg 25 mgManganese, Mn 0.249 mgMethionine 0.139 gNiacin 3.021 mgPantothenic acid 0.548 mgPhenylalanine 0.355 gPhosphorus, P 470 mgPotassium, K 188 mgProline 0.791 gProtein 7.30 gRetinol 25 mcgRiboflavin 0.357 mgSelenium, Se 6.2 mcgSerine 0.364 gSodium, Na 955 mgThiamin 0.350 mgThreonine 0.234 gTotal lipid (fat) 12.10 gTryptophan 0.091 gTyrosine 0.245 gValine 0.339 gVitamin A, IU 94 IUVitamin A, RAE 26 mcg_RAEVitamin B-12 0.21 mcgVitamin B-6 0.068 mgVitamin C, total ascorbic acid 0.4 mgWater 28.90 gZinc, Zn 0.61 mg10:0 0.024 g12:0 0.027 g14:0 0.096 g16:0 1.360 g16:1 undifferentiated 0.021 g18:0 1.221 g18:1 undifferentiated 4.183 g18:2 undifferentiated 4.045 g18:3 undifferentiated 0.260 g20:4 undifferentiated 0.000 g4:0 0.031 g6:0 0.018 g8:0 0.010 g
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