Complete Nutrition for 1 serving 1/2 cup (68g)
Ash 0.38 gCalcium, Ca 86 mgCarbohydrate, by difference 20.52 gCholesterol 5 mgEnergy 92 kcalEnergy 386 kjFatty acids, total saturated 0.938 gFiber, total dietary 3.9 gIron, Fe 0.57 mgProtein 2.65 gSodium, Na 51 mgSugars, total 13.80 gTotal lipid (fat) 1.48 gVitamin A, IU 173 IUVitamin C, total ascorbic acid 0.5 mgWater 42.98 g