Complete Nutrition for 1 serving 1/2 cup (68g)
Ash 0.79 gCalcium, Ca 107 mgCarbohydrate, by difference 20.18 gCholesterol 28 mgEnergy 571 kjEnergy 137 kcalFatty acids, total saturated 2.910 gFiber, total dietary 0.7 gIron, Fe 0.58 mgProtein 3.60 gSodium, Na 51 mgSugars, total 16.35 gTotal lipid (fat) 4.95 gVitamin A, IU 303 IUVitamin C, total ascorbic acid 0.7 mgWater 38.47 g