Complete Nutrition for 1 serving 1/2 cup (68g)
Ash 0.60 gCalcium, Ca 105 mgCarbohydrate, by difference 17.70 gCholesterol 36 mgEnergy 492 kjEnergy 118 kcalFatty acids, total saturated 2.190 gFiber, total dietary 0.1 gIron, Fe 0.14 mgProtein 3.28 gSodium, Na 50 mgSugars, total 14.35 gTotal lipid (fat) 3.78 gVitamin A, IU 333 IUVitamin C, total ascorbic acid 0.6 mgWater 42.64 g