Complete Nutrition for 1 serving 1/2 cup (68g)
Ash 1.07 gCalcium, Ca 107 mgCarbohydrate, by difference 17.72 gCholesterol 10 mgEnergy 458 kjEnergy 109 kcalFatty acids, total saturated 1.836 gFiber, total dietary 0.3 gIron, Fe 0.21 mgProtein 3.19 gSodium, Na 47 mgSugars, total 15.28 gTotal lipid (fat) 2.96 gVitamin A, IU 284 IUVitamin C, total ascorbic acid 1.2 mgWater 43.06 g