Complete Nutrition for 1 serving 1/2 cup (68g)
Ash 0.26 gCalcium, Ca 115 mgCarbohydrate, by difference 17.20 gCholesterol 10 mgEnergy 461 kjEnergy 110 kcalFatty acids, total saturated 1.945 gFiber, total dietary 0.1 gIron, Fe 0.04 mgProtein 3.29 gSodium, Na 48 mgSugars, total 15.49 gTotal lipid (fat) 3.12 gVitamin A, IU 297 IUVitamin C, total ascorbic acid 0.7 mgWater 44.13 g