Complete Nutrition for 1 serving 1/2 cup (68g)
Ash 0.83 gCalcium, Ca 103 mgCarbohydrate, by difference 14.11 gCholesterol 36 mgEnergy 439 kjEnergy 105 kcalFatty acids, total saturated 2.836 gFiber, total dietary 0.3 gIron, Fe 0.13 mgProtein 3.06 gSodium, Na 59 mgSugars, total 5.24 gTotal lipid (fat) 4.79 gVitamin A, IU 235 IUVitamin C, total ascorbic acid 0.6 mgWater 45.21 g