Complete Nutrition for 1 cup (256g)
Alanine 0.573 gArginine 1.293 gAsh 4.04 gAspartic acid 1.564 gCalcium, Ca 67 mgCarbohydrate, by difference 31.77 gCholesterol 0 mgCopper, Cu 0.279 mgCystine 0.179 gEnergy 760 kjEnergy 182 kcalFatty acids, total monounsaturated 0.113 gFatty acids, total polyunsaturated 0.230 gFatty acids, total saturated 0.095 gFiber, total dietary 9.5 gFolate, DFE 84 mcg_DFEFolate, food 84 mcgFolate, total 84 mcgFolic acid 0 mcgGlutamic acid 2.378 gGlycine 0.586 gHistidine 0.356 gIron, Fe 2.56 mgIsoleucine 0.566 gLeucine 1.052 gLysine 0.896 gMagnesium, Mg 82 mgManganese, Mn 0.737 mgMethionine 0.115 gNiacin 2.458 mgPantothenic acid 0.305 mgPhenylalanine 0.591 gPhosphorus, P 202 mgPotassium, K 620 mgProline 0.589 gProtein 14.00 gRetinol 0 mcgRiboflavin 0.128 mgSelenium, Se 4.6 mcgSerine 0.640 gSodium, Na 1160 mgThiamin 0.051 mgThreonine 0.497 gTotal lipid (fat) 0.56 gTryptophan 0.133 gTyrosine 0.443 gValine 0.622 gVitamin A, IU 26 IUVitamin A, RAE 3 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.115 mgVitamin C, total ascorbic acid 4.6 mgWater 205.62 gZinc, Zn 1.59 mg12:0 0.003 g14:0 0.000 g16:0 0.074 g16:1 undifferentiated 0.000 g18:0 0.010 g18:1 undifferentiated 0.110 g18:2 undifferentiated 0.215 g18:3 undifferentiated 0.018 g