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Burrito, bean and cheese, microwaved

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Nutrition information for Burrito, bean and cheese, microwaved

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 burrito (119g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 burrito (119g)

Amount Per Serving

 

Calories  309

Calories from Fat  77
 
% Daily Value*

Total Fat  8.53 g

13%
Saturated Fat  2.300 g
12%
Trans Fat
 

Cholesterol   4 mg

1%

Sodium   758 mg

32%

Potassium   325 mg

9%

Total Carbohydrate   48.04 g

16%
Dietary Fiber   12.4 g
50%
Sugars   1.63 g
 

Protein   10.23 g

20%

Vitamin A   275 IU

6%

Vitamin C   0.0 mg

0%

Calcium   81 mg

8%

Iron   4.30 mg

24%
* Based on a 2000 calorie diet
% Daily Value for Burrito, bean and cheese, microwaved 1 burrito (119g)

Complete Nutrition for 1 burrito (119g)

Alanine 0.328 gAlcohol, ethyl 0.0 gArginine 0.409 gAsh 2.49 gAspartic acid 0.524 gBetaine 35.1 mgCaffeine 0 mgCalcium, Ca 81 mgCarbohydrate, by difference 48.04 gCarotene, alpha 0 mcgCarotene, beta 26 mcgCholesterol 4 mgCholine, total 32.8 mgCopper, Cu 0.328 mgCryptoxanthin, beta 0 mcgCystine 0.173 gEnergy 309 kcalEnergy 1297 kjFatty acids, total monounsaturated 3.318 gFatty acids, total polyunsaturated 2.209 gFatty acids, total saturated 2.300 gFiber, total dietary 12.4 gFolate, DFE 138 mcg_DFEFolate, food 15 mcgFolate, total 88 mcgFolic acid 73 mcgFructose 0.00 gGalactose 0.00 gGlucose (dextrose) 0.00 gGlutamic acid 3.001 gGlycine 0.330 gHistidine 0.248 gIron, Fe 4.30 mgIsoleucine 0.403 gLactose 0.00 gLeucine 0.739 gLutein + zeaxanthin 18 mcgLycopene 0 mcgLysine 0.371 gMagnesium, Mg 51 mgMaltose 1.00 gManganese, Mn 0.694 mgMethionine 0.188 gNiacin 3.137 mgPantothenic acid 0.005 mgPhenylalanine 0.506 gPhosphorus, P 93 mgPotassium, K 325 mgProline 1.082 gProtein 10.23 gRetinol 69 mcgRiboflavin 0.234 mgSelenium, Se 16.7 mcgSerine 0.515 gSodium, Na 758 mgStarch 7.34 gSucrose 0.64 gSugars, total 1.63 gTheobromine 0 mgThiamin 0.461 mgThreonine 0.298 gTotal lipid (fat) 8.53 gTryptophan 0.121 gTyrosine 0.330 gValine 0.461 gVitamin A, IU 275 IUVitamin A, RAE 71 mcg_RAEVitamin B-12 0.06 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.129 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.27 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 3.6 mcgWater 49.71 gZinc, Zn 1.33 mg10:0 0.000 g12:0 0.000 g14:0 0.114 g14:1 0.000 g15:0 0.000 g16:0 1.365 g16:1 undifferentiated 0.000 g17:0 0.000 g18:0 0.820 g18:1 undifferentiated 3.318 g18:2 undifferentiated 1.955 g18:3 undifferentiated 0.253 g18:4 0.000 g20:0 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Burrito, bean and cheese, microwaved

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 oz (28g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 oz (28g)

Amount Per Serving

 

Calories  73

Calories from Fat  18
 
% Daily Value*

Total Fat  2.01 g

3%
Saturated Fat  0.541 g
3%
Trans Fat
 

Cholesterol   1 mg

0%

Sodium   178 mg

7%

Potassium   76 mg

2%

Total Carbohydrate   11.30 g

4%
Dietary Fiber   2.9 g
12%
Sugars   0.38 g
 

Protein   2.41 g

5%

Vitamin A   65 IU

1%

Vitamin C   0.0 mg

0%

Calcium   19 mg

2%

Iron   1.01 mg

6%
* Based on a 2000 calorie diet
% Daily Value for Burrito, bean and cheese, microwaved 1 oz (28g)

Complete Nutrition for 1 oz (28g)

Alanine 0.077 gAlcohol, ethyl 0.0 gArginine 0.096 gAsh 0.59 gAspartic acid 0.123 gBetaine 8.3 mgCaffeine 0 mgCalcium, Ca 19 mgCarbohydrate, by difference 11.30 gCarotene, alpha 0 mcgCarotene, beta 6 mcgCholesterol 1 mgCholine, total 7.7 mgCopper, Cu 0.077 mgCryptoxanthin, beta 0 mcgCystine 0.041 gEnergy 73 kcalEnergy 305 kjFatty acids, total monounsaturated 0.781 gFatty acids, total polyunsaturated 0.520 gFatty acids, total saturated 0.541 gFiber, total dietary 2.9 gFolate, DFE 32 mcg_DFEFolate, food 4 mcgFolate, total 21 mcgFolic acid 17 mcgFructose 0.00 gGalactose 0.00 gGlucose (dextrose) 0.00 gGlutamic acid 0.706 gGlycine 0.078 gHistidine 0.058 gIron, Fe 1.01 mgIsoleucine 0.095 gLactose 0.00 gLeucine 0.174 gLutein + zeaxanthin 4 mcgLycopene 0 mcgLysine 0.087 gMagnesium, Mg 12 mgMaltose 0.24 gManganese, Mn 0.163 mgMethionine 0.044 gNiacin 0.738 mgPantothenic acid 0.001 mgPhenylalanine 0.119 gPhosphorus, P 22 mgPotassium, K 76 mgProline 0.255 gProtein 2.41 gRetinol 16 mcgRiboflavin 0.055 mgSelenium, Se 3.9 mcgSerine 0.121 gSodium, Na 178 mgStarch 1.73 gSucrose 0.15 gSugars, total 0.38 gTheobromine 0 mgThiamin 0.108 mgThreonine 0.070 gTotal lipid (fat) 2.01 gTryptophan 0.029 gTyrosine 0.078 gValine 0.108 gVitamin A, IU 65 IUVitamin A, RAE 17 mcg_RAEVitamin B-12 0.01 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.030 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.06 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.8 mcgWater 11.70 gZinc, Zn 0.31 mg10:0 0.000 g12:0 0.000 g14:0 0.027 g14:1 0.000 g15:0 0.000 g16:0 0.321 g16:1 undifferentiated 0.000 g17:0 0.000 g18:0 0.193 g18:1 undifferentiated 0.781 g18:2 undifferentiated 0.460 g18:3 undifferentiated 0.060 g18:4 0.000 g20:0 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Burrito, bean and cheese, microwaved

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  260

Calories from Fat  65
 
% Daily Value*

Total Fat  7.17 g

11%
Saturated Fat  1.933 g
10%
Trans Fat
 

Cholesterol   3 mg

1%

Sodium   637 mg

27%

Potassium   273 mg

8%

Total Carbohydrate   40.37 g

13%
Dietary Fiber   10.4 g
42%
Sugars   1.37 g
 

Protein   8.60 g

17%

Vitamin A   231 IU

5%

Vitamin C   0.0 mg

0%

Calcium   68 mg

7%

Iron   3.61 mg

20%
* Based on a 2000 calorie diet
% Daily Value for Burrito, bean and cheese, microwaved 100 grams

Complete Nutrition for 100 grams

Alanine 0.276 gAlcohol, ethyl 0.0 gArginine 0.344 gAsh 2.09 gAspartic acid 0.440 gBetaine 29.5 mgCaffeine 0 mgCalcium, Ca 68 mgCarbohydrate, by difference 40.37 gCarotene, alpha 0 mcgCarotene, beta 22 mcgCholesterol 3 mgCholine, total 27.6 mgCopper, Cu 0.276 mgCryptoxanthin, beta 0 mcgCystine 0.145 gEnergy 260 kcalEnergy 1090 kjFatty acids, total monounsaturated 2.788 gFatty acids, total polyunsaturated 1.856 gFatty acids, total saturated 1.933 gFiber, total dietary 10.4 gFolate, DFE 116 mcg_DFEFolate, food 13 mcgFolate, total 74 mcgFolic acid 61 mcgFructose 0.00 gGalactose 0.00 gGlucose (dextrose) 0.00 gGlutamic acid 2.522 gGlycine 0.277 gHistidine 0.208 gIron, Fe 3.61 mgIsoleucine 0.339 gLactose 0.00 gLeucine 0.621 gLutein + zeaxanthin 15 mcgLycopene 0 mcgLysine 0.312 gMagnesium, Mg 43 mgMaltose 0.84 gManganese, Mn 0.583 mgMethionine 0.158 gNiacin 2.636 mgPantothenic acid 0.004 mgPhenylalanine 0.425 gPhosphorus, P 78 mgPotassium, K 273 mgProline 0.909 gProtein 8.60 gRetinol 58 mcgRiboflavin 0.197 mgSelenium, Se 14.0 mcgSerine 0.433 gSodium, Na 637 mgStarch 6.17 gSucrose 0.54 gSugars, total 1.37 gTheobromine 0 mgThiamin 0.387 mgThreonine 0.250 gTotal lipid (fat) 7.17 gTryptophan 0.102 gTyrosine 0.277 gValine 0.387 gVitamin A, IU 231 IUVitamin A, RAE 60 mcg_RAEVitamin B-12 0.05 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.108 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.23 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 3.0 mcgWater 41.77 gZinc, Zn 1.12 mg10:0 0.000 g12:0 0.000 g14:0 0.096 g14:1 0.000 g15:0 0.000 g16:0 1.147 g16:1 undifferentiated 0.000 g17:0 0.000 g18:0 0.689 g18:1 undifferentiated 2.788 g18:2 undifferentiated 1.643 g18:3 undifferentiated 0.213 g18:4 0.000 g20:0 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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