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Cake, pound, commercially prepared, other than all butter, unenriched

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Nutrition information for Cake, pound, commercially prepared, other than all butter, unenriched

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 piece (1/10 of 10.6 oz cake) (30g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 piece (1/10 of 10.6 oz cake) (30g)

Amount Per Serving

 

Calories  117

Calories from Fat  48
 
% Daily Value*

Total Fat  5.37 g

8%
Saturated Fat  1.394 g
7%
Trans Fat
 

Cholesterol   17 mg

6%

Sodium   120 mg

5%

Potassium   32 mg

1%

Total Carbohydrate   15.75 g

5%
Dietary Fiber   0.3 g
1%
Sugars
 

Protein   1.56 g

3%

Vitamin A   35 IU

1%

Vitamin C   0.0 mg

0%

Calcium   19 mg

2%

Iron   0.18 mg

1%
* Based on a 2000 calorie diet
% Daily Value for Cake, pound, commercially prepared, other than all butter, unenriched 1 piece (1/10 of 10.6 oz cake) (30g)

Complete Nutrition for 1 piece (1/10 of 10.6 oz cake) (30g)

Alanine 0.065 gArginine 0.074 gAsh 0.42 gAspartic acid 0.110 gCalcium, Ca 19 mgCarbohydrate, by difference 15.75 gCholesterol 17 mgCopper, Cu 0.016 mgCystine 0.033 gEnergy 117 kcalEnergy 488 kjFatty acids, total monounsaturated 2.980 gFatty acids, total polyunsaturated 0.675 gFatty acids, total saturated 1.394 gFiber, total dietary 0.3 gFolate, DFE 3 mcg_DFEFolate, food 3 mcgFolate, total 3 mcgFolic acid 0 mcgGlutamic acid 0.358 gGlycine 0.051 gHistidine 0.034 gIron, Fe 0.18 mgIsoleucine 0.073 gLeucine 0.121 gLysine 0.085 gMagnesium, Mg 4 mgManganese, Mn 0.026 mgMethionine 0.038 gNiacin 0.103 mgPantothenic acid 0.086 mgPhenylalanine 0.078 gPhosphorus, P 40 mgPotassium, K 32 mgProline 0.121 gProtein 1.56 gRetinol 10 mcgRiboflavin 0.037 mgSerine 0.097 gSodium, Na 120 mgThiamin 0.007 mgThreonine 0.059 gTotal lipid (fat) 5.37 gTryptophan 0.021 gTyrosine 0.055 gValine 0.083 gVitamin A, IU 35 IUVitamin A, RAE 10 mcg_RAEVitamin B-12 0.04 mcgVitamin B-6 0.007 mgVitamin C, total ascorbic acid 0.0 mgWater 6.93 gZinc, Zn 0.12 mg10:0 0.000 g12:0 0.000 g14:0 0.026 g16:0 0.743 g16:1 undifferentiated 0.015 g18:0 0.621 g18:1 undifferentiated 2.964 g18:2 undifferentiated 0.634 g18:3 undifferentiated 0.032 g20:1 0.001 g20:4 undifferentiated 0.007 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:6 n-3 0.002 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Cake, pound, commercially prepared, other than all butter, unenriched

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 piece (1/12 of 12 oz cake) (28g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 piece (1/12 of 12 oz cake) (28g)

Amount Per Serving

 

Calories  109

Calories from Fat  45
 
% Daily Value*

Total Fat  5.01 g

8%
Saturated Fat  1.301 g
7%
Trans Fat
 

Cholesterol   16 mg

5%

Sodium   112 mg

5%

Potassium   30 mg

1%

Total Carbohydrate   14.70 g

5%
Dietary Fiber   0.3 g
1%
Sugars
 

Protein   1.46 g

3%

Vitamin A   33 IU

1%

Vitamin C   0.0 mg

0%

Calcium   18 mg

2%

Iron   0.17 mg

1%
* Based on a 2000 calorie diet
% Daily Value for Cake, pound, commercially prepared, other than all butter, unenriched 1 piece (1/12 of 12 oz cake) (28g)

Complete Nutrition for 1 piece (1/12 of 12 oz cake) (28g)

Alanine 0.060 gArginine 0.069 gAsh 0.39 gAspartic acid 0.103 gCalcium, Ca 18 mgCarbohydrate, by difference 14.70 gCholesterol 16 mgCopper, Cu 0.015 mgCystine 0.031 gEnergy 109 kcalEnergy 456 kjFatty acids, total monounsaturated 2.782 gFatty acids, total polyunsaturated 0.630 gFatty acids, total saturated 1.301 gFiber, total dietary 0.3 gFolate, DFE 3 mcg_DFEFolate, food 3 mcgFolate, total 3 mcgFolic acid 0 mcgGlutamic acid 0.334 gGlycine 0.048 gHistidine 0.032 gIron, Fe 0.17 mgIsoleucine 0.068 gLeucine 0.113 gLysine 0.079 gMagnesium, Mg 4 mgManganese, Mn 0.025 mgMethionine 0.035 gNiacin 0.096 mgPantothenic acid 0.080 mgPhenylalanine 0.073 gPhosphorus, P 38 mgPotassium, K 30 mgProline 0.113 gProtein 1.46 gRetinol 10 mcgRiboflavin 0.035 mgSerine 0.090 gSodium, Na 112 mgThiamin 0.007 mgThreonine 0.055 gTotal lipid (fat) 5.01 gTryptophan 0.019 gTyrosine 0.052 gValine 0.077 gVitamin A, IU 33 IUVitamin A, RAE 10 mcg_RAEVitamin B-12 0.04 mcgVitamin B-6 0.006 mgVitamin C, total ascorbic acid 0.0 mgWater 6.47 gZinc, Zn 0.11 mg10:0 0.000 g12:0 0.000 g14:0 0.024 g16:0 0.694 g16:1 undifferentiated 0.014 g18:0 0.579 g18:1 undifferentiated 2.766 g18:2 undifferentiated 0.592 g18:3 undifferentiated 0.030 g20:1 0.001 g20:4 undifferentiated 0.006 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:6 n-3 0.002 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Cake, pound, commercially prepared, other than all butter, unenriched

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 snack cake (2.5 oz) (71g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 snack cake (2.5 oz) (71g)

Amount Per Serving

 

Calories  276

Calories from Fat  114
 
% Daily Value*

Total Fat  12.71 g

20%
Saturated Fat  3.299 g
16%
Trans Fat
 

Cholesterol   41 mg

14%

Sodium   284 mg

12%

Potassium   75 mg

2%

Total Carbohydrate   37.28 g

12%
Dietary Fiber   0.7 g
3%
Sugars
 

Protein   3.69 g

7%

Vitamin A   84 IU

2%

Vitamin C   0.1 mg

0%

Calcium   45 mg

4%

Iron   0.43 mg

2%
* Based on a 2000 calorie diet
% Daily Value for Cake, pound, commercially prepared, other than all butter, unenriched 1 snack cake (2.5 oz) (71g)

Complete Nutrition for 1 snack cake (2.5 oz) (71g)

Alanine 0.153 gArginine 0.175 gAsh 0.99 gAspartic acid 0.261 gCalcium, Ca 45 mgCarbohydrate, by difference 37.28 gCholesterol 41 mgCopper, Cu 0.038 mgCystine 0.079 gEnergy 276 kcalEnergy 1156 kjFatty acids, total monounsaturated 7.054 gFatty acids, total polyunsaturated 1.598 gFatty acids, total saturated 3.299 gFiber, total dietary 0.7 gFolate, DFE 6 mcg_DFEFolate, food 6 mcgFolate, total 6 mcgFolic acid 0 mcgGlutamic acid 0.848 gGlycine 0.121 gHistidine 0.082 gIron, Fe 0.43 mgIsoleucine 0.173 gLeucine 0.286 gLysine 0.201 gMagnesium, Mg 9 mgManganese, Mn 0.062 mgMethionine 0.089 gNiacin 0.243 mgPantothenic acid 0.202 mgPhenylalanine 0.184 gPhosphorus, P 95 mgPotassium, K 75 mgProline 0.285 gProtein 3.69 gRetinol 25 mcgRiboflavin 0.088 mgSerine 0.229 gSodium, Na 284 mgThiamin 0.017 mgThreonine 0.139 gTotal lipid (fat) 12.71 gTryptophan 0.049 gTyrosine 0.131 gValine 0.196 gVitamin A, IU 84 IUVitamin A, RAE 25 mcg_RAEVitamin B-12 0.10 mcgVitamin B-6 0.016 mgVitamin C, total ascorbic acid 0.1 mgWater 16.40 gZinc, Zn 0.28 mg10:0 0.001 g12:0 0.001 g14:0 0.062 g16:0 1.759 g16:1 undifferentiated 0.035 g18:0 1.469 g18:1 undifferentiated 7.015 g18:2 undifferentiated 1.501 g18:3 undifferentiated 0.077 g20:1 0.003 g20:4 undifferentiated 0.016 g20:5 n-3 0.001 g22:1 undifferentiated 0.000 g22:6 n-3 0.004 g4:0 0.001 g6:0 0.000 g8:0 0.001 g

Nutrition information for Cake, pound, commercially prepared, other than all butter, unenriched

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  389

Calories from Fat  161
 
% Daily Value*

Total Fat  17.90 g

28%
Saturated Fat  4.647 g
23%
Trans Fat
 

Cholesterol   58 mg

19%

Sodium   400 mg

17%

Potassium   106 mg

3%

Total Carbohydrate   52.50 g

18%
Dietary Fiber   1.0 g
4%
Sugars
 

Protein   5.20 g

10%

Vitamin A   118 IU

2%

Vitamin C   0.1 mg

0%

Calcium   64 mg

6%

Iron   0.60 mg

3%
* Based on a 2000 calorie diet
% Daily Value for Cake, pound, commercially prepared, other than all butter, unenriched 100 grams

Complete Nutrition for 100 grams

Alanine 0.216 gArginine 0.247 gAsh 1.40 gAspartic acid 0.367 gCalcium, Ca 64 mgCarbohydrate, by difference 52.50 gCholesterol 58 mgCopper, Cu 0.054 mgCystine 0.111 gEnergy 389 kcalEnergy 1628 kjFatty acids, total monounsaturated 9.935 gFatty acids, total polyunsaturated 2.251 gFatty acids, total saturated 4.647 gFiber, total dietary 1.0 gFolate, DFE 9 mcg_DFEFolate, food 9 mcgFolate, total 9 mcgFolic acid 0 mcgGlutamic acid 1.194 gGlycine 0.170 gHistidine 0.115 gIron, Fe 0.60 mgIsoleucine 0.244 gLeucine 0.403 gLysine 0.283 gMagnesium, Mg 13 mgManganese, Mn 0.088 mgMethionine 0.125 gNiacin 0.342 mgPantothenic acid 0.285 mgPhenylalanine 0.259 gPhosphorus, P 134 mgPotassium, K 106 mgProline 0.402 gProtein 5.20 gRetinol 35 mcgRiboflavin 0.124 mgSerine 0.323 gSodium, Na 400 mgThiamin 0.024 mgThreonine 0.196 gTotal lipid (fat) 17.90 gTryptophan 0.069 gTyrosine 0.184 gValine 0.276 gVitamin A, IU 118 IUVitamin A, RAE 35 mcg_RAEVitamin B-12 0.14 mcgVitamin B-6 0.023 mgVitamin C, total ascorbic acid 0.1 mgWater 23.10 gZinc, Zn 0.39 mg10:0 0.001 g12:0 0.001 g14:0 0.087 g16:0 2.478 g16:1 undifferentiated 0.049 g18:0 2.069 g18:1 undifferentiated 9.880 g18:2 undifferentiated 2.114 g18:3 undifferentiated 0.108 g20:1 0.004 g20:4 undifferentiated 0.023 g20:5 n-3 0.001 g22:1 undifferentiated 0.000 g22:6 n-3 0.006 g4:0 0.001 g6:0 0.000 g8:0 0.001 g
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