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Cake, yellow, commercially prepared, with vanilla frosting

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Nutrition information for Cake, yellow, commercially prepared, with vanilla frosting

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 oz (28.35g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 oz (28.35g)

Amount Per Serving

 

Calories  106

Calories from Fat  37
 
% Daily Value*

Total Fat  4.11 g

6%
Saturated Fat  0.672 g
3%
Trans Fat
 

Cholesterol   16 mg

5%

Sodium   98 mg

4%

Potassium   15 mg

0%

Total Carbohydrate   16.67 g

6%
Dietary Fiber   0.1 g
0%
Sugars
 

Protein   0.99 g

2%

Vitamin A   18 IU

0%

Vitamin C   0.0 mg

0%

Calcium   18 mg

2%

Iron   0.30 mg

2%
* Based on a 2000 calorie diet
% Daily Value for Cake, yellow, commercially prepared, with vanilla frosting 1 oz (28.35g)

Complete Nutrition for 1 oz (28.35g)

Alanine 0.042 gArginine 0.046 gAsh 0.28 gAspartic acid 0.075 gBetaine 5.3 mgCalcium, Ca 18 mgCarbohydrate, by difference 16.67 gCholesterol 16 mgCholine, total 10.3 mgCopper, Cu 0.010 mgCystine 0.019 gEnergy 443 kjEnergy 106 kcalFatty acids, total monounsaturated 1.731 gFatty acids, total polyunsaturated 1.460 gFatty acids, total saturated 0.672 gFiber, total dietary 0.1 gFolate, DFE 11 mcg_DFEFolate, food 3 mcgFolate, total 8 mcgFolic acid 5 mcgGlutamic acid 0.213 gGlycine 0.030 gHistidine 0.023 gIron, Fe 0.30 mgIsoleucine 0.050 gLeucine 0.082 gLysine 0.061 gMagnesium, Mg 2 mgManganese, Mn 0.027 mgMethionine 0.025 gNiacin 0.142 mgPantothenic acid 0.099 mgPhenylalanine 0.049 gPhosphorus, P 41 mgPotassium, K 15 mgProline 0.077 gProtein 0.99 gRetinol 5 mcgRiboflavin 0.020 mgSelenium, Se 1.6 mcgSerine 0.061 gSodium, Na 98 mgThiamin 0.028 mgThreonine 0.040 gTotal lipid (fat) 4.11 gTryptophan 0.013 gTyrosine 0.039 gValine 0.056 gVitamin A, IU 18 IUVitamin A, RAE 5 mcg_RAEVitamin B-12 0.04 mcgVitamin B-6 0.008 mgVitamin C, total ascorbic acid 0.0 mgWater 6.27 gZinc, Zn 0.07 mg10:0 0.000 g12:0 0.000 g14:0 0.005 g16:0 0.451 g16:1 undifferentiated 0.026 g18:0 0.214 g18:1 undifferentiated 1.700 g18:2 undifferentiated 1.351 g18:3 undifferentiated 0.098 g20:1 0.001 g20:4 undifferentiated 0.005 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:6 n-3 0.001 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Cake, yellow, commercially prepared, with vanilla frosting

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 piece (1/8 of 18 oz cake) (64g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 piece (1/8 of 18 oz cake) (64g)

Amount Per Serving

 

Calories  239

Calories from Fat  84
 
% Daily Value*

Total Fat  9.28 g

14%
Saturated Fat  1.517 g
8%
Trans Fat
 

Cholesterol   35 mg

12%

Sodium   220 mg

9%

Potassium   34 mg

1%

Total Carbohydrate   37.63 g

13%
Dietary Fiber   0.2 g
1%
Sugars
 

Protein   2.24 g

4%

Vitamin A   40 IU

1%

Vitamin C   0.0 mg

0%

Calcium   40 mg

4%

Iron   0.68 mg

4%
* Based on a 2000 calorie diet
% Daily Value for Cake, yellow, commercially prepared, with vanilla frosting 1 piece (1/8 of 18 oz cake) (64g)

Complete Nutrition for 1 piece (1/8 of 18 oz cake) (64g)

Alanine 0.094 gArginine 0.104 gAsh 0.64 gAspartic acid 0.168 gBetaine 12.0 mgCalcium, Ca 40 mgCarbohydrate, by difference 37.63 gCholesterol 35 mgCholine, total 23.3 mgCopper, Cu 0.022 mgCystine 0.043 gEnergy 999 kjEnergy 239 kcalFatty acids, total monounsaturated 3.908 gFatty acids, total polyunsaturated 3.296 gFatty acids, total saturated 1.517 gFiber, total dietary 0.2 gFolate, DFE 26 mcg_DFEFolate, food 6 mcgFolate, total 17 mcgFolic acid 12 mcgGlutamic acid 0.481 gGlycine 0.068 gHistidine 0.052 gIron, Fe 0.68 mgIsoleucine 0.113 gLeucine 0.186 gLysine 0.138 gMagnesium, Mg 4 mgManganese, Mn 0.061 mgMethionine 0.056 gNiacin 0.320 mgPantothenic acid 0.224 mgPhenylalanine 0.111 gPhosphorus, P 92 mgPotassium, K 34 mgProline 0.173 gProtein 2.24 gRetinol 12 mcgRiboflavin 0.045 mgSelenium, Se 3.5 mcgSerine 0.138 gSodium, Na 220 mgThiamin 0.064 mgThreonine 0.091 gTotal lipid (fat) 9.28 gTryptophan 0.029 gTyrosine 0.087 gValine 0.127 gVitamin A, IU 40 IUVitamin A, RAE 12 mcg_RAEVitamin B-12 0.10 mcgVitamin B-6 0.017 mgVitamin C, total ascorbic acid 0.0 mgWater 14.14 gZinc, Zn 0.16 mg10:0 0.000 g12:0 0.000 g14:0 0.012 g16:0 1.018 g16:1 undifferentiated 0.059 g18:0 0.483 g18:1 undifferentiated 3.839 g18:2 undifferentiated 3.050 g18:3 undifferentiated 0.222 g20:1 0.003 g20:4 undifferentiated 0.012 g20:5 n-3 0.001 g22:1 undifferentiated 0.000 g22:6 n-3 0.003 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Cake, yellow, commercially prepared, with vanilla frosting

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  373

Calories from Fat  130
 
% Daily Value*

Total Fat  14.50 g

22%
Saturated Fat  2.371 g
12%
Trans Fat
 

Cholesterol   55 mg

18%

Sodium   344 mg

14%

Potassium   53 mg

2%

Total Carbohydrate   58.80 g

20%
Dietary Fiber   0.3 g
1%
Sugars
 

Protein   3.50 g

7%

Vitamin A   63 IU

1%

Vitamin C   0.0 mg

0%

Calcium   62 mg

6%

Iron   1.07 mg

6%
* Based on a 2000 calorie diet
% Daily Value for Cake, yellow, commercially prepared, with vanilla frosting 100 grams

Complete Nutrition for 100 grams

Alanine 0.147 gArginine 0.163 gAsh 1.00 gAspartic acid 0.263 gBetaine 18.7 mgCalcium, Ca 62 mgCarbohydrate, by difference 58.80 gCholesterol 55 mgCholine, total 36.4 mgCopper, Cu 0.034 mgCystine 0.067 gEnergy 1561 kjEnergy 373 kcalFatty acids, total monounsaturated 6.107 gFatty acids, total polyunsaturated 5.150 gFatty acids, total saturated 2.371 gFiber, total dietary 0.3 gFolate, DFE 40 mcg_DFEFolate, food 9 mcgFolate, total 27 mcgFolic acid 18 mcgGlutamic acid 0.751 gGlycine 0.106 gHistidine 0.082 gIron, Fe 1.07 mgIsoleucine 0.177 gLeucine 0.290 gLysine 0.216 gMagnesium, Mg 6 mgManganese, Mn 0.095 mgMethionine 0.087 gNiacin 0.500 mgPantothenic acid 0.350 mgPhenylalanine 0.174 gPhosphorus, P 143 mgPotassium, K 53 mgProline 0.271 gProtein 3.50 gRetinol 19 mcgRiboflavin 0.070 mgSelenium, Se 5.5 mcgSerine 0.216 gSodium, Na 344 mgThiamin 0.100 mgThreonine 0.142 gTotal lipid (fat) 14.50 gTryptophan 0.046 gTyrosine 0.136 gValine 0.199 gVitamin A, IU 63 IUVitamin A, RAE 19 mcg_RAEVitamin B-12 0.15 mcgVitamin B-6 0.027 mgVitamin C, total ascorbic acid 0.0 mgWater 22.10 gZinc, Zn 0.25 mg10:0 0.000 g12:0 0.000 g14:0 0.018 g16:0 1.590 g16:1 undifferentiated 0.092 g18:0 0.754 g18:1 undifferentiated 5.998 g18:2 undifferentiated 4.766 g18:3 undifferentiated 0.347 g20:1 0.004 g20:4 undifferentiated 0.018 g20:5 n-3 0.001 g22:1 undifferentiated 0.000 g22:6 n-3 0.005 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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