Complete Nutrition for 1 serving 1 cup (245g)
Ash 4.19 gCalcium, Ca 20 mgCarbohydrate, by difference 13.99 gCholesterol 15 mgEnergy 461 kjEnergy 110 kcalFatty acids, total saturated 0.500 gFatty acids, total trans 0.000 gFiber, total dietary 2.9 gIron, Fe 0.00 mgProtein 7.01 gSodium, Na 850 mgSugars, total 2.01 gTotal lipid (fat) 2.50 gVitamin A, IU 2499 IUVitamin C, total ascorbic acid 1.2 mgWater 217.32 g