Complete Nutrition for 1 serving 1/2 cup (126g)
Ash 1.84 gCalcium, Ca 3 mgCarbohydrate, by difference 6.00 gCholesterol 5 mgEnergy 188 kjEnergy 45 kcalFatty acids, total saturated 1.000 gFatty acids, total trans 0.000 gFiber, total dietary 1.0 gIron, Fe 0.00 mgProtein 2.00 gSodium, Na 900 mgSugars, total 3.99 gTotal lipid (fat) 1.50 gVitamin A, IU 0 IUVitamin C, total ascorbic acid 0.0 mgWater 114.66 g