Complete Nutrition for 1 serving 1/2 cup (126g)
Ash 3.24 gCalcium, Ca 40 mgCarbohydrate, by difference 21.00 gCholesterol 5 mgEnergy 460 kjEnergy 110 kcalFatty acids, total monounsaturated 0.000 gFatty acids, total polyunsaturated 0.000 gFatty acids, total saturated 0.500 gFatty acids, total trans 0.000 gFiber, total dietary 4.0 gIron, Fe 1.08 mgProtein 5.00 gSodium, Na 830 mgSugars, total 3.00 gTotal lipid (fat) 1.00 gVitamin A, IU 500 IUVitamin C, total ascorbic acid 1.3 mgWater 95.76 g