Complete Nutrition for 1 serving 1/2 cup (128g)
Ash 3.02 gCalcium, Ca 20 mgCarbohydrate, by difference 27.00 gCholesterol 5 mgEnergy 753 kjEnergy 180 kcalFatty acids, total monounsaturated 0.000 gFatty acids, total polyunsaturated 0.500 gFatty acids, total saturated 2.001 gFatty acids, total trans 0.000 gFiber, total dietary 5.0 gIron, Fe 1.45 mgProtein 10.00 gSodium, Na 850 mgSugars, total 4.01 gTotal lipid (fat) 3.49 gVitamin A, IU 401 IUVitamin C, total ascorbic acid 0.0 mgWater 84.48 g