Complete Nutrition for 1 serving 1/2 cup (130g)
Ash 1.73 gCalcium, Ca 20 mgCarbohydrate, by difference 17.00 gCholesterol 0 mgEnergy 377 kjEnergy 90 kcalFatty acids, total saturated 0.500 gFatty acids, total trans 0.000 gFiber, total dietary 3.0 gIron, Fe 0.72 mgPotassium, K 360 mgProtein 2.00 gSodium, Na 471 mgSugars, total 10.00 gTotal lipid (fat) 1.50 gVitamin A, IU 1000 IUVitamin C, total ascorbic acid 2.3 mgWater 107.77 g