Complete Nutrition for 1 serving 1/2 cup (130g)
Ash 1.88 gCalcium, Ca 40 mgCarbohydrate, by difference 18.00 gCholesterol 0 mgEnergy 120 kcalEnergy 502 kjFatty acids, total saturated 1.500 gFatty acids, total trans 0.000 gFiber, total dietary 3.0 gIron, Fe 0.72 mgPotassium, K 439 mgProtein 2.00 gSodium, Na 480 mgSugars, total 12.00 gTotal lipid (fat) 4.50 gVitamin A, IU 750 IUVitamin C, total ascorbic acid 1.2 mgWater 103.61 g