Complete Nutrition for 1 serving 1/2 cup (130g)
Ash 3.04 gCalcium, Ca 40 mgCarbohydrate, by difference 19.99 gCholesterol 5 mgEnergy 100 kcalEnergy 419 kjFatty acids, total saturated 0.500 gFatty acids, total trans 0.000 gFiber, total dietary 3.0 gIron, Fe 0.72 mgPotassium, K 420 mgProtein 3.00 gSodium, Na 550 mgSugars, total 13.00 gTotal lipid (fat) 1.00 gVitamin A, IU 750 IUVitamin C, total ascorbic acid 1.2 mgWater 102.96 g