Complete Nutrition for 1 cup (1 serving) (252g)
Ash 3.23 gCalcium, Ca 40 mgCarbohydrate, by difference 38.00 gCholesterol 20 mgEnergy 1121 kjEnergy 267 kcalFatty acids, total saturated 3.500 gFatty acids, total trans 0.000 gFiber, total dietary 4.0 gFolate, total 60 mcgIron, Fe 1.79 mgNiacin 2.999 mgProtein 11.01 gRiboflavin 0.255 mgSodium, Na 1091 mgSugars, total 9.00 gThiamin 0.151 mgTotal lipid (fat) 7.99 gVitamin A, IU 300 IUVitamin C, total ascorbic acid 0.0 mgVitamin D 40 IUWater 191.77 g