Complete Nutrition for 1 wing, bone and skin removed (yield from 1 lb ready-to-cook chicken) (17g)
Alanine 0.204 gAlcohol, ethyl 0.0 gArginine 0.225 gAsh 0.14 gAspartic acid 0.333 gBetaine 1.4 mgCaffeine 0 mgCalcium, Ca 2 mgCarbohydrate, by difference 0.00 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 10 mgCholine, total 11.2 mgCopper, Cu 0.007 mgCryptoxanthin, beta 0 mcgCystine 0.048 gEnergy 21 kcalEnergy 90 kjFatty acids, total monounsaturated 0.144 gFatty acids, total polyunsaturated 0.136 gFatty acids, total saturated 0.160 gFatty acids, total trans 0.012 gFiber, total dietary 0.0 gFolate, DFE 1 mcg_DFEFolate, food 1 mcgFolate, total 1 mcgFolic acid 0 mcgGlutamic acid 0.559 gGlycine 0.183 gHistidine 0.116 gIron, Fe 0.15 mgIsoleucine 0.197 gLeucine 0.280 gLutein + zeaxanthin 0 mcgLycopene 0 mcgLysine 0.317 gMagnesium, Mg 4 mgManganese, Mn 0.003 mgMethionine 0.103 gNiacin 1.251 mgPantothenic acid 0.142 mgPhenylalanine 0.148 gPhosphorus, P 26 mgPotassium, K 33 mgProline 0.154 gProtein 3.73 gRetinol 3 mcgRiboflavin 0.017 mgSelenium, Se 3.0 mcgSerine 0.129 gSodium, Na 14 mgSugars, total 0.00 gTheobromine 0 mgThiamin 0.010 mgThreonine 0.158 gTotal lipid (fat) 0.60 gTryptophan 0.044 gTyrosine 0.126 gValine 0.185 gVitamin A, IU 10 IUVitamin A, RAE 3 mcg_RAEVitamin B-12 0.06 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.090 mgVitamin C, total ascorbic acid 0.2 mgVitamin E (alpha-tocopherol) 0.02 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 12.74 gZinc, Zn 0.28 mg10:0 0.000 g12:0 0.002 g14:0 0.005 g16:0 0.102 g16:1 undifferentiated 0.014 g18:0 0.049 g18:1 undifferentiated 0.124 g18:2 undifferentiated 0.080 g18:3 undifferentiated 0.003 g18:4 0.000 g20:1 0.002 g20:4 undifferentiated 0.020 g20:5 n-3 0.002 g22:1 undifferentiated 0.000 g22:5 n-3 0.005 g22:6 n-3 0.008 g4:0 0.000 g6:0 0.000 g8:0 0.000 g