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Chicken noodle, canned, prepared with equal volume water Soup

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Nutrition information for Chicken noodle, canned, prepared with equal volume water Soup

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 serving 1 cup (248g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 serving 1 cup (248g)

Amount Per Serving

 

Calories  62

Calories from Fat  21
 
% Daily Value*

Total Fat  2.36 g

4%
Saturated Fat  0.650 g
3%
Trans Fat  0.007 g
 

Cholesterol   12 mg

4%

Sodium   657 mg

27%

Potassium   55 mg

2%

Total Carbohydrate   7.32 g

2%
Dietary Fiber   0.5 g
2%
Sugars   0.67 g
 

Protein   3.15 g

6%

Vitamin A   498 IU

10%

Vitamin C   0.0 mg

0%

Calcium   15 mg

2%

Iron   1.64 mg

9%
* Based on a 2000 calorie diet
% Daily Value for Chicken noodle, canned, prepared with equal volume water Soup 1 serving 1 cup (248g)

Complete Nutrition for 1 serving 1 cup (248g)

Alcohol, ethyl 0.0 gAsh 2.50 gCaffeine 0 mgCalcium, Ca 15 mgCarbohydrate, by difference 7.32 gCarotene, alpha 0 mcgCarotene, beta 295 mcgCholesterol 12 mgCholine, total 13.6 mgCopper, Cu 0.159 mgCryptoxanthin, beta 0 mcgEnergy 62 kcalEnergy 263 kjFatty acids, total monounsaturated 1.037 gFatty acids, total polyunsaturated 0.655 gFatty acids, total saturated 0.650 gFatty acids, total trans 0.007 gFiber, total dietary 0.5 gFolate, DFE 30 mcg_DFEFolate, food 5 mcgFolate, total 20 mcgFolic acid 15 mcgIron, Fe 1.64 mgLutein + zeaxanthin 10 mcgLycopene 0 mcgMagnesium, Mg 10 mgManganese, Mn 0.126 mgNiacin 1.339 mgPantothenic acid 0.184 mgPhosphorus, P 42 mgPotassium, K 55 mgProtein 3.15 gRetinol 2 mcgRiboflavin 0.112 mgSelenium, Se 11.9 mcgSodium, Na 657 mgSugars, total 0.67 gTheobromine 0 mgThiamin 0.136 mgTotal lipid (fat) 2.36 gVitamin A, IU 498 IUVitamin A, RAE 27 mcg_RAEVitamin B-12 0.05 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.050 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.07 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 232.67 gZinc, Zn 0.40 mg10:0 0.000 g12:0 0.002 g14:0 0.012 g14:1 0.005 g15:0 0.002 g15:1 0.010 g16:0 0.486 g16:1 undifferentiated 0.129 g17:0 0.005 g17:1 0.020 g18:0 0.131 g18:1 undifferentiated 0.843 g18:2 undifferentiated 0.595 g18:3 undifferentiated 0.045 g18:4 0.000 g20:0 0.007 g20:1 0.020 g20:2 n-6 c,c 0.005 g20:3 undifferentiated 0.002 g20:4 undifferentiated 0.010 g20:5 n-3 0.000 g22:0 0.005 g22:1 undifferentiated 0.010 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.002 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Chicken noodle, canned, prepared with equal volume water Soup

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  25

Calories from Fat  9
 
% Daily Value*

Total Fat  0.95 g

1%
Saturated Fat  0.262 g
1%
Trans Fat  0.003 g
 

Cholesterol   5 mg

2%

Sodium   265 mg

11%

Potassium   22 mg

1%

Total Carbohydrate   2.95 g

1%
Dietary Fiber   0.2 g
1%
Sugars   0.27 g
 

Protein   1.27 g

3%

Vitamin A   201 IU

4%

Vitamin C   0.0 mg

0%

Calcium   6 mg

1%

Iron   0.66 mg

4%
* Based on a 2000 calorie diet
% Daily Value for Chicken noodle, canned, prepared with equal volume water Soup 100 grams

Complete Nutrition for 100 grams

Alcohol, ethyl 0.0 gAsh 1.01 gCaffeine 0 mgCalcium, Ca 6 mgCarbohydrate, by difference 2.95 gCarotene, alpha 0 mcgCarotene, beta 119 mcgCholesterol 5 mgCholine, total 5.5 mgCopper, Cu 0.064 mgCryptoxanthin, beta 0 mcgEnergy 25 kcalEnergy 106 kjFatty acids, total monounsaturated 0.418 gFatty acids, total polyunsaturated 0.264 gFatty acids, total saturated 0.262 gFatty acids, total trans 0.003 gFiber, total dietary 0.2 gFolate, DFE 12 mcg_DFEFolate, food 2 mcgFolate, total 8 mcgFolic acid 6 mcgIron, Fe 0.66 mgLutein + zeaxanthin 4 mcgLycopene 0 mcgMagnesium, Mg 4 mgManganese, Mn 0.051 mgNiacin 0.540 mgPantothenic acid 0.074 mgPhosphorus, P 17 mgPotassium, K 22 mgProtein 1.27 gRetinol 1 mcgRiboflavin 0.045 mgSelenium, Se 4.8 mcgSodium, Na 265 mgSugars, total 0.27 gTheobromine 0 mgThiamin 0.055 mgTotal lipid (fat) 0.95 gVitamin A, IU 201 IUVitamin A, RAE 11 mcg_RAEVitamin B-12 0.02 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.020 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.03 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 93.82 gZinc, Zn 0.16 mg10:0 0.000 g12:0 0.001 g14:0 0.005 g14:1 0.002 g15:0 0.001 g15:1 0.004 g16:0 0.196 g16:1 undifferentiated 0.052 g17:0 0.002 g17:1 0.008 g18:0 0.053 g18:1 undifferentiated 0.340 g18:2 undifferentiated 0.240 g18:3 undifferentiated 0.018 g18:4 0.000 g20:0 0.003 g20:1 0.008 g20:2 n-6 c,c 0.002 g20:3 undifferentiated 0.001 g20:4 undifferentiated 0.004 g20:5 n-3 0.000 g22:0 0.002 g22:1 undifferentiated 0.004 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.001 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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