Complete Nutrition for 1 tbsp (8g)
Alanine 0.004 gArginine 0.006 gAsh 0.18 gAspartic acid 0.010 gCalcium, Ca 4 mgCarbohydrate, by difference 0.99 gCarotene, beta 11 mcgCholesterol 1 mgCopper, Cu 0.002 mgCystine 0.001 gEnergy 6 kcalEnergy 26 kjFatty acids, total monounsaturated 0.057 gFatty acids, total polyunsaturated 0.108 gFatty acids, total saturated 0.031 gFiber, total dietary 0.1 gFluoride, F 0.8 mcgFolate, DFE 2 mcg_DFEFolate, food 2 mcgFolate, total 2 mcgFolic acid 0 mcgGlutamic acid 0.020 gGlycine 0.003 gHistidine 0.002 gIron, Fe 0.05 mgIsoleucine 0.005 gLeucine 0.007 gLysine 0.006 gMagnesium, Mg 1 mgManganese, Mn 0.008 mgMethionine 0.002 gNiacin 0.022 mgPantothenic acid 0.010 mgPhenylalanine 0.004 gPhosphorus, P 3 mgPotassium, K 14 mgProline 0.012 gProtein 0.10 gRetinol 3 mcgRiboflavin 0.005 mgSelenium, Se 0.1 mcgSerine 0.005 gSodium, Na 2 mgThiamin 0.005 mgThreonine 0.004 gTotal lipid (fat) 0.21 gTryptophan 0.001 gTyrosine 0.003 gValine 0.005 gVitamin A, IU 29 IUVitamin A, RAE 4 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.010 mgVitamin C, total ascorbic acid 2.6 mgWater 6.52 gZinc, Zn 0.02 mg12:0 0.000 g14:0 0.000 g16:0 0.022 g16:1 undifferentiated 0.000 g18:0 0.008 g18:1 undifferentiated 0.056 g18:2 undifferentiated 0.094 g18:3 undifferentiated 0.014 g20:1 0.000 g8:0 0.000 g