Complete Nutrition for 1 cup (1 NLEA serving) (28g)
Alcohol, ethyl 0.0 gAsh 0.78 gCaffeine 0 mgCalcium, Ca 1 mgCarbohydrate, by difference 24.28 gCarotene, alpha 13 mcgCarotene, beta 21 mcgCholesterol 0 mgCholine, total 0.8 mgCopper, Cu 0.009 mgCryptoxanthin, beta 0 mcgEnergy 101 kcalEnergy 422 kjFatty acids, total monounsaturated 0.008 gFatty acids, total polyunsaturated 0.014 gFatty acids, total saturated 0.000 gFiber, total dietary 1.3 gFluoride, F 4.8 mcgFolate, DFE 166 mcg_DFEFolate, food 5 mcgFolate, total 100 mcgFolic acid 95 mcgIron, Fe 5.40 mgLutein + zeaxanthin 289 mcgLycopene 0 mcgMagnesium, Mg 4 mgManganese, Mn 0.023 mgNiacin 5.001 mgPantothenic acid 0.034 mgPhosphorus, P 15 mgPotassium, K 33 mgProtein 1.88 gRetinol 212 mcgRiboflavin 0.426 mgSelenium, Se 1.4 mcgSodium, Na 266 mgSugars, total 1.82 gTheobromine 0 mgThiamin 0.375 mgTotal lipid (fat) 0.03 gVitamin A, IU 751 IUVitamin A, RAE 214 mcg_RAEVitamin B-12 1.50 mcgVitamin B-12, added 1.50 mcgVitamin B-6 0.501 mgVitamin C, total ascorbic acid 0.0 mgVitamin D 40 IUVitamin E (alpha-tocopherol) 0.07 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.1 mcgWater 0.98 gZinc, Zn 0.13 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g16:0 0.000 g16:1 undifferentiated 0.000 g18:0 0.000 g18:1 undifferentiated 0.008 g18:2 undifferentiated 0.014 g18:3 undifferentiated 0.000 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g