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Cream of chicken, dry, mix, prepared with water Soup

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Nutrition information for Cream of chicken, dry, mix, prepared with water Soup

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 cup 8 fl oz (261g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 cup 8 fl oz (261g)

Amount Per Serving

 

Calories  107

Calories from Fat  48
 
% Daily Value*

Total Fat  5.32 g

8%
Saturated Fat  3.393 g
17%
Trans Fat
 

Cholesterol   3 mg

1%

Sodium   1185 mg

49%

Potassium   214 mg

6%

Total Carbohydrate   13.34 g

4%
Dietary Fiber   0.3 g
1%
Sugars   4.15 g
 

Protein   1.77 g

4%

Vitamin A   407 IU

8%

Vitamin C   0.5 mg

1%

Calcium   76 mg

8%

Iron   0.26 mg

1%
* Based on a 2000 calorie diet
% Daily Value for Cream of chicken, dry, mix, prepared with water Soup 1 cup 8 fl oz (261g)

Complete Nutrition for 1 cup 8 fl oz (261g)

Alcohol, ethyl 0.0 gAsh 3.18 gCaffeine 0 mgCalcium, Ca 76 mgCarbohydrate, by difference 13.34 gCarotene, alpha 13 mcgCarotene, beta 214 mcgCholesterol 3 mgCholine, total 14.1 mgCopper, Cu 0.261 mgCryptoxanthin, beta 47 mcgEnergy 107 kcalEnergy 449 kjFatty acids, total monounsaturated 1.174 gFatty acids, total polyunsaturated 0.418 gFatty acids, total saturated 3.393 gFiber, total dietary 0.3 gFolate, DFE 5 mcg_DFEFolate, food 5 mcgFolate, total 5 mcgFolic acid 0 mcgIron, Fe 0.26 mgLutein + zeaxanthin 130 mcgLycopene 3 mcgMagnesium, Mg 5 mgManganese, Mn 0.783 mgNiacin 2.610 mgPantothenic acid 0.783 mgPhosphorus, P 97 mgPotassium, K 214 mgProtein 1.77 gRetinol 0 mcgRiboflavin 0.204 mgSelenium, Se 8.1 mcgSodium, Na 1185 mgSugars, total 4.15 gTheobromine 0 mgThiamin 0.104 mgTotal lipid (fat) 5.32 gVitamin A, IU 407 IUVitamin A, RAE 21 mcg_RAEVitamin B-12 0.26 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.052 mgVitamin C, total ascorbic acid 0.5 mgVitamin E (alpha-tocopherol) 0.60 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 14.6 mcgWater 237.35 gZinc, Zn 1.57 mg10:0 0.209 g12:0 1.357 g14:0 0.548 g16:0 0.757 g16:1 undifferentiated 0.104 g18:0 0.496 g18:1 undifferentiated 1.070 g18:2 undifferentiated 0.418 g18:3 undifferentiated 0.000 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Cream of chicken, dry, mix, prepared with water Soup

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 fl oz (32.6g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 fl oz (32.6g)

Amount Per Serving

 

Calories  13

Calories from Fat  6
 
% Daily Value*

Total Fat  0.67 g

1%
Saturated Fat  0.424 g
2%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   148 mg

6%

Potassium   27 mg

1%

Total Carbohydrate   1.67 g

1%
Dietary Fiber   0.0 g
0%
Sugars   0.52 g
 

Protein   0.22 g

0%

Vitamin A   51 IU

1%

Vitamin C   0.1 mg

0%

Calcium   9 mg

1%

Iron   0.03 mg

0%
* Based on a 2000 calorie diet
% Daily Value for Cream of chicken, dry, mix, prepared with water Soup 1 fl oz (32.6g)

Complete Nutrition for 1 fl oz (32.6g)

Alcohol, ethyl 0.0 gAsh 0.40 gCaffeine 0 mgCalcium, Ca 9 mgCarbohydrate, by difference 1.67 gCarotene, alpha 2 mcgCarotene, beta 27 mcgCholesterol 0 mgCholine, total 1.8 mgCopper, Cu 0.033 mgCryptoxanthin, beta 6 mcgEnergy 13 kcalEnergy 56 kjFatty acids, total monounsaturated 0.147 gFatty acids, total polyunsaturated 0.052 gFatty acids, total saturated 0.424 gFiber, total dietary 0.0 gFolate, DFE 1 mcg_DFEFolate, food 1 mcgFolate, total 1 mcgFolic acid 0 mcgIron, Fe 0.03 mgLutein + zeaxanthin 16 mcgLycopene 0 mcgMagnesium, Mg 1 mgManganese, Mn 0.098 mgNiacin 0.326 mgPantothenic acid 0.098 mgPhosphorus, P 12 mgPotassium, K 27 mgProtein 0.22 gRetinol 0 mcgRiboflavin 0.025 mgSelenium, Se 1.0 mcgSodium, Na 148 mgSugars, total 0.52 gTheobromine 0 mgThiamin 0.013 mgTotal lipid (fat) 0.67 gVitamin A, IU 51 IUVitamin A, RAE 3 mcg_RAEVitamin B-12 0.03 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.007 mgVitamin C, total ascorbic acid 0.1 mgVitamin E (alpha-tocopherol) 0.07 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 1.8 mcgWater 29.65 gZinc, Zn 0.20 mg10:0 0.026 g12:0 0.170 g14:0 0.068 g16:0 0.095 g16:1 undifferentiated 0.013 g18:0 0.062 g18:1 undifferentiated 0.134 g18:2 undifferentiated 0.052 g18:3 undifferentiated 0.000 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Cream of chicken, dry, mix, prepared with water Soup

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  41

Calories from Fat  18
 
% Daily Value*

Total Fat  2.04 g

3%
Saturated Fat  1.300 g
6%
Trans Fat
 

Cholesterol   1 mg

0%

Sodium   454 mg

19%

Potassium   82 mg

2%

Total Carbohydrate   5.11 g

2%
Dietary Fiber   0.1 g
0%
Sugars   1.59 g
 

Protein   0.68 g

1%

Vitamin A   156 IU

3%

Vitamin C   0.2 mg

0%

Calcium   29 mg

3%

Iron   0.10 mg

1%
* Based on a 2000 calorie diet
% Daily Value for Cream of chicken, dry, mix, prepared with water Soup 100 grams

Complete Nutrition for 100 grams

Alcohol, ethyl 0.0 gAsh 1.22 gCaffeine 0 mgCalcium, Ca 29 mgCarbohydrate, by difference 5.11 gCarotene, alpha 5 mcgCarotene, beta 82 mcgCholesterol 1 mgCholine, total 5.4 mgCopper, Cu 0.100 mgCryptoxanthin, beta 18 mcgEnergy 41 kcalEnergy 172 kjFatty acids, total monounsaturated 0.450 gFatty acids, total polyunsaturated 0.160 gFatty acids, total saturated 1.300 gFiber, total dietary 0.1 gFolate, DFE 2 mcg_DFEFolate, food 2 mcgFolate, total 2 mcgFolic acid 0 mcgIron, Fe 0.10 mgLutein + zeaxanthin 50 mcgLycopene 1 mcgMagnesium, Mg 2 mgManganese, Mn 0.300 mgNiacin 1.000 mgPantothenic acid 0.300 mgPhosphorus, P 37 mgPotassium, K 82 mgProtein 0.68 gRetinol 0 mcgRiboflavin 0.078 mgSelenium, Se 3.1 mcgSodium, Na 454 mgSugars, total 1.59 gTheobromine 0 mgThiamin 0.040 mgTotal lipid (fat) 2.04 gVitamin A, IU 156 IUVitamin A, RAE 8 mcg_RAEVitamin B-12 0.10 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.020 mgVitamin C, total ascorbic acid 0.2 mgVitamin E (alpha-tocopherol) 0.23 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 5.6 mcgWater 90.94 gZinc, Zn 0.60 mg10:0 0.080 g12:0 0.520 g14:0 0.210 g16:0 0.290 g16:1 undifferentiated 0.040 g18:0 0.190 g18:1 undifferentiated 0.410 g18:2 undifferentiated 0.160 g18:3 undifferentiated 0.000 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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