Complete Nutrition for 1 croissant (127g)
Alanine 0.476 gArginine 0.611 gAsh 3.25 gAspartic acid 0.894 gBetaine 12.7 mgCalcium, Ca 244 mgCarbohydrate, by difference 24.31 gCholesterol 216 mgCholine, total 117.1 mgCopper, Cu 0.091 mgCystine 0.188 gEnergy 1541 kjEnergy 368 kcalFatty acids, total monounsaturated 7.541 gFatty acids, total polyunsaturated 1.367 gFatty acids, total saturated 14.065 gFolate, DFE 55 mcg_DFEFolate, food 37 mcgFolate, total 47 mcgFolic acid 10 mcgGlutamic acid 2.623 gGlycine 0.330 gHistidine 0.395 gIron, Fe 2.20 mgIsoleucine 0.634 gLeucine 1.074 gLysine 0.932 gMagnesium, Mg 22 mgManganese, Mn 0.226 mgMethionine 0.333 gNiacin 1.511 mgPantothenic acid 1.054 mgPhenylalanine 0.663 gPhosphorus, P 348 mgPotassium, K 174 mgProline 1.068 gProtein 12.79 gRiboflavin 0.381 mgSelenium, Se 24.5 mcgSerine 0.728 gSodium, Na 551 mgThiamin 0.190 mgThreonine 0.476 gTotal lipid (fat) 24.70 gTryptophan 0.184 gTyrosine 0.577 gValine 0.763 gVitamin A, IU 1001 IUVitamin B-12 0.77 mcgVitamin B-6 0.102 mgVitamin C, total ascorbic acid 0.1 mgWater 57.75 gZinc, Zn 1.75 mg