Complete Nutrition for 1 piece, cooked (yield from 1 lb raw meat, boneless) (340g)
Alanine 6.409 gArginine 7.395 gAsh 5.17 gAspartic acid 9.530 gCalcium, Ca 24 mgCarbohydrate, by difference 0.00 gCholesterol 381 mgCopper, Cu 1.020 mgCystine 1.149 gEnergy 537 kcalEnergy 2247 kjFatty acids, total monounsaturated 2.992 gFatty acids, total polyunsaturated 2.108 gFatty acids, total saturated 4.250 gFiber, total dietary 0.0 gGlutamic acid 14.923 gGlycine 5.256 gHistidine 5.080 gIron, Fe 15.20 mgIsoleucine 4.060 gLeucine 8.724 gLysine 8.973 gMagnesium, Mg 82 mgManganese, Mn 0.156 mgMethionine 2.533 gNiacin 22.814 mgPhenylalanine 4.192 gPhosphorus, P 768 mgPotassium, K 1139 mgProline 5.294 gProtein 102.71 gRetinol 0 mcgRiboflavin 2.040 mgSelenium, Se 43.9 mcgSerine 4.355 gSodium, Na 184 mgThiamin 0.612 mgThreonine 4.831 gTotal lipid (fat) 10.85 gTyrosine 3.635 gValine 4.801 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin C, total ascorbic acid 0.0 mgWater 221.78 gZinc, Zn 9.35 mg10:0 0.000 g12:0 0.000 g14:0 0.102 g16:0 1.836 g16:1 undifferentiated 0.136 g18:0 2.278 g18:1 undifferentiated 2.822 g18:2 undifferentiated 1.360 g18:3 undifferentiated 0.306 g20:1 0.000 g20:4 undifferentiated 0.442 g