Complete Nutrition for 1 cup, chopped (133g)
Alanine 0.176 gArginine 0.144 gAsh 1.46 gAspartic acid 0.241 gCalcium, Ca 59 mgCarbohydrate, by difference 4.26 gCholesterol 0 mgCopper, Cu 0.174 mgEnergy 29 kcalEnergy 122 kjFiber, total dietary 3.9 gFolate, DFE 17 mcg_DFEFolate, food 17 mcgFolate, total 17 mcgFolic acid 0 mcgGlutamic acid 0.287 gGlycine 0.152 gHistidine 0.072 gIron, Fe 3.19 mgIsoleucine 0.136 gLeucine 0.222 gLysine 0.153 gMagnesium, Mg 137 mgManganese, Mn 0.464 mgMethionine 0.047 gNiacin 0.665 mgPantothenic acid 0.055 mgPhenylalanine 0.152 gPhosphorus, P 84 mgPotassium, K 519 mgProline 0.154 gProtein 2.66 gRetinol 0 mcgRiboflavin 0.133 mgSelenium, Se 1.2 mcgSerine 0.102 gSodium, Na 5 mgThiamin 0.053 mgThreonine 0.125 gTotal lipid (fat) 0.93 gTyrosine 0.110 gValine 0.177 gVitamin A, IU 5320 IUVitamin A, RAE 266 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.162 mgVitamin C, total ascorbic acid 63.8 mgWater 123.69 gZinc, Zn 0.27 mg