Complete Nutrition for 1 fillet (198g)
Alanine 2.101 gArginine 2.077 gAsh 2.14 gAspartic acid 3.556 gCalcium, Ca 119 mgCarbohydrate, by difference 0.00 gCholesterol 127 mgCopper, Cu 0.459 mgCystine 0.372 gEnergy 986 kjEnergy 236 kcalFatty acids, total monounsaturated 4.336 gFatty acids, total polyunsaturated 2.285 gFatty acids, total saturated 2.216 gFiber, total dietary 0.0 gFolate, DFE 30 mcg_DFEFolate, food 30 mcgFolate, total 30 mcgFolic acid 0 mcgGlutamic acid 5.184 gGlycine 1.667 gHistidine 1.022 gIron, Fe 1.78 mgIsoleucine 1.600 gLeucine 2.822 gLysine 3.190 gMagnesium, Mg 59 mgManganese, Mn 1.386 mgMethionine 1.028 gNiacin 4.653 mgPantothenic acid 1.485 mgPhenylalanine 1.356 gPhosphorus, P 356 mgPotassium, K 544 mgProline 1.228 gProtein 34.73 gRetinol 101 mcgRiboflavin 0.337 mgSelenium, Se 24.9 mcgSerine 1.418 gSodium, Na 148 mgThiamin 0.139 mgThreonine 1.523 gTotal lipid (fat) 9.76 gTryptophan 0.388 gTyrosine 1.172 gValine 1.790 gVitamin A, IU 337 IUVitamin A, RAE 101 mcg_RAEVitamin B-12 3.96 mcgVitamin B-6 0.594 mgVitamin C, total ascorbic acid 2.0 mgWater 153.11 gZinc, Zn 1.31 mg14:0 0.208 g16:0 1.727 g16:1 undifferentiated 1.566 g18:0 0.281 g18:1 undifferentiated 2.374 g18:2 undifferentiated 0.307 g18:3 undifferentiated 0.226 g20:1 0.160 g20:4 undifferentiated 0.444 g20:5 n-3 0.455 g22:1 undifferentiated 0.236 g22:5 n-3 0.285 g22:6 n-3 0.568 g