Complete Nutrition for 1 piece, cooked (yield from 1 lb raw meat, boneless) (340g)
Alanine 6.446 gArginine 7.048 gAsh 4.49 gAspartic acid 10.071 gCalcium, Ca 17 mgCarbohydrate, by difference 0.00 gCholesterol 248 mgCopper, Cu 0.483 mgEnergy 496 kcalEnergy 2077 kjFatty acids, total monounsaturated 1.632 gFatty acids, total polyunsaturated 1.360 gFatty acids, total saturated 2.380 gFiber, total dietary 0.0 gFolate, DFE 31 mcg_DFEFolate, food 31 mcgFolate, total 31 mcgFolic acid 0 mcgGlutamic acid 16.334 gGlycine 4.359 gHistidine 3.278 gIron, Fe 12.34 mgIsoleucine 3.308 gLeucine 8.656 gLysine 9.530 gMagnesium, Mg 82 mgManganese, Mn 0.044 mgMethionine 2.465 gPhenylalanine 4.073 gPhosphorus, P 612 mgPotassium, K 1115 mgProline 4.440 gProtein 102.65 gSelenium, Se 44.2 mcgSerine 4.481 gSodium, Na 207 mgThreonine 4.471 gTotal lipid (fat) 6.46 gTryptophan 1.853 gTyrosine 3.675 gValine 3.624 gVitamin A, IU 0 IUVitamin C, total ascorbic acid 0.0 mgWater 225.35 gZinc, Zn 10.74 mg10:0 0.000 g12:0 0.000 g14:0 0.170 g16:0 1.564 g16:1 undifferentiated 0.578 g18:0 0.646 g18:1 undifferentiated 1.020 g18:2 undifferentiated 0.782 g18:3 undifferentiated 0.204 g20:1 0.000 g20:4 undifferentiated 0.374 g