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Frostings, cream cheese-flavor, ready-to-eat

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Nutrition information for Frostings, cream cheese-flavor, ready-to-eat

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 2 tbsp creamy (33g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 2 tbsp creamy (33g)

Amount Per Serving

 

Calories  137

Calories from Fat  51
 
% Daily Value*

Total Fat  5.71 g

9%
Saturated Fat  1.500 g
8%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   63 mg

3%

Potassium   12 mg

0%

Total Carbohydrate   22.22 g

7%
Dietary Fiber   0.0 g
0%
Sugars   20.97 g
 

Protein   0.03 g

0%

Vitamin A   0 IU

0%

Vitamin C   0.0 mg

0%

Calcium   1 mg

0%

Iron   0.05 mg

0%
* Based on a 2000 calorie diet
% Daily Value for Frostings, cream cheese-flavor, ready-to-eat 2 tbsp creamy (33g)

Complete Nutrition for 2 tbsp creamy (33g)

Alanine 0.000 gAlcohol, ethyl 0.0 gArginine 0.000 gAsh 0.08 gAspartic acid 0.000 gCalcium, Ca 1 mgCarbohydrate, by difference 22.22 gCholesterol 0 mgCopper, Cu 0.007 mgCystine 0.000 gEnergy 573 kjEnergy 137 kcalFatty acids, total monounsaturated 1.239 gFatty acids, total polyunsaturated 2.030 gFatty acids, total saturated 1.500 gFiber, total dietary 0.0 gFolate, DFE 0 mcg_DFEFolate, food 0 mcgFolate, total 0 mcgFolic acid 0 mcgGlutamic acid 0.000 gGlycine 0.000 gHistidine 0.000 gIron, Fe 0.05 mgIsoleucine 0.000 gLeucine 0.000 gLysine 0.000 gMagnesium, Mg 1 mgManganese, Mn 0.004 mgMethionine 0.000 gNiacin 0.004 mgPantothenic acid 0.001 mgPhenylalanine 0.000 gPhosphorus, P 1 mgPotassium, K 12 mgProline 0.000 gProtein 0.03 gRetinol 0 mcgRiboflavin 0.002 mgSelenium, Se 0.2 mcgSerine 0.000 gSodium, Na 63 mgSugars, total 20.97 gThiamin 0.000 mgThreonine 0.000 gTotal lipid (fat) 5.71 gTryptophan 0.000 gTyrosine 0.000 gValine 0.000 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.000 mgVitamin C, total ascorbic acid 0.0 mgWater 4.98 gZinc, Zn 0.01 mg10:0 0.000 g12:0 0.000 g14:0 0.025 g16:0 1.167 g16:1 undifferentiated 0.009 g18:0 0.308 g18:1 undifferentiated 1.231 g18:2 undifferentiated 1.911 g18:3 undifferentiated 0.119 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Frostings, cream cheese-flavor, ready-to-eat

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 2 tbsp whipped (24g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 2 tbsp whipped (24g)

Amount Per Serving

 

Calories  100

Calories from Fat  37
 
% Daily Value*

Total Fat  4.15 g

6%
Saturated Fat  1.091 g
5%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   46 mg

2%

Potassium   8 mg

0%

Total Carbohydrate   16.16 g

5%
Dietary Fiber   0.0 g
0%
Sugars   15.25 g
 

Protein   0.02 g

0%

Vitamin A   0 IU

0%

Vitamin C   0.0 mg

0%

Calcium   1 mg

0%

Iron   0.04 mg

0%
* Based on a 2000 calorie diet
% Daily Value for Frostings, cream cheese-flavor, ready-to-eat 2 tbsp whipped (24g)

Complete Nutrition for 2 tbsp whipped (24g)

Alanine 0.000 gAlcohol, ethyl 0.0 gArginine 0.000 gAsh 0.06 gAspartic acid 0.000 gCalcium, Ca 1 mgCarbohydrate, by difference 16.16 gCholesterol 0 mgCopper, Cu 0.005 mgCystine 0.000 gEnergy 417 kjEnergy 100 kcalFatty acids, total monounsaturated 0.901 gFatty acids, total polyunsaturated 1.477 gFatty acids, total saturated 1.091 gFiber, total dietary 0.0 gFolate, DFE 0 mcg_DFEFolate, food 0 mcgFolate, total 0 mcgFolic acid 0 mcgGlutamic acid 0.000 gGlycine 0.000 gHistidine 0.000 gIron, Fe 0.04 mgIsoleucine 0.000 gLeucine 0.000 gLysine 0.000 gMagnesium, Mg 0 mgManganese, Mn 0.003 mgMethionine 0.000 gNiacin 0.003 mgPantothenic acid 0.000 mgPhenylalanine 0.000 gPhosphorus, P 1 mgPotassium, K 8 mgProline 0.000 gProtein 0.02 gRetinol 0 mcgRiboflavin 0.001 mgSelenium, Se 0.1 mcgSerine 0.000 gSodium, Na 46 mgSugars, total 15.25 gThiamin 0.000 mgThreonine 0.000 gTotal lipid (fat) 4.15 gTryptophan 0.000 gTyrosine 0.000 gValine 0.000 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.000 mgVitamin C, total ascorbic acid 0.0 mgWater 3.62 gZinc, Zn 0.00 mg10:0 0.000 g12:0 0.000 g14:0 0.018 g16:0 0.849 g16:1 undifferentiated 0.006 g18:0 0.224 g18:1 undifferentiated 0.895 g18:2 undifferentiated 1.390 g18:3 undifferentiated 0.087 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Frostings, cream cheese-flavor, ready-to-eat

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  415

Calories from Fat  156
 
% Daily Value*

Total Fat  17.30 g

27%
Saturated Fat  4.545 g
23%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   191 mg

8%

Potassium   35 mg

1%

Total Carbohydrate   67.32 g

22%
Dietary Fiber   0.0 g
0%
Sugars   63.54 g
 

Protein   0.10 g

0%

Vitamin A   0 IU

0%

Vitamin C   0.0 mg

0%

Calcium   3 mg

0%

Iron   0.16 mg

1%
* Based on a 2000 calorie diet
% Daily Value for Frostings, cream cheese-flavor, ready-to-eat 100 grams

Complete Nutrition for 100 grams

Alanine 0.000 gAlcohol, ethyl 0.0 gArginine 0.000 gAsh 0.23 gAspartic acid 0.000 gCalcium, Ca 3 mgCarbohydrate, by difference 67.32 gCholesterol 0 mgCopper, Cu 0.020 mgCystine 0.000 gEnergy 1737 kjEnergy 415 kcalFatty acids, total monounsaturated 3.755 gFatty acids, total polyunsaturated 6.153 gFatty acids, total saturated 4.545 gFiber, total dietary 0.0 gFolate, DFE 0 mcg_DFEFolate, food 0 mcgFolate, total 0 mcgFolic acid 0 mcgGlutamic acid 0.000 gGlycine 0.000 gHistidine 0.000 gIron, Fe 0.16 mgIsoleucine 0.000 gLeucine 0.000 gLysine 0.000 gMagnesium, Mg 2 mgManganese, Mn 0.013 mgMethionine 0.000 gNiacin 0.011 mgPantothenic acid 0.002 mgPhenylalanine 0.000 gPhosphorus, P 3 mgPotassium, K 35 mgProline 0.000 gProtein 0.10 gRetinol 0 mcgRiboflavin 0.006 mgSelenium, Se 0.5 mcgSerine 0.000 gSodium, Na 191 mgSugars, total 63.54 gThiamin 0.000 mgThreonine 0.000 gTotal lipid (fat) 17.30 gTryptophan 0.000 gTyrosine 0.000 gValine 0.000 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.000 mgVitamin C, total ascorbic acid 0.0 mgWater 15.10 gZinc, Zn 0.02 mg10:0 0.000 g12:0 0.000 g14:0 0.075 g16:0 3.536 g16:1 undifferentiated 0.026 g18:0 0.934 g18:1 undifferentiated 3.729 g18:2 undifferentiated 5.792 g18:3 undifferentiated 0.361 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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