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Frostings, glaze, prepared-from-recipe

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Nutrition information for Frostings, glaze, prepared-from-recipe

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 recipe yield (327g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 recipe yield (327g)

Amount Per Serving

 

Calories  1115

Calories from Fat  16
 
% Daily Value*

Total Fat  1.73 g

3%
Saturated Fat  0.886 g
4%
Trans Fat
 

Cholesterol   3 mg

1%

Sodium   20 mg

1%

Potassium   98 mg

3%

Total Carbohydrate   273.54 g

91%
Dietary Fiber   0.0 g
0%
Sugars   263.04 g
 

Protein   1.44 g

3%

Vitamin A   46 IU

1%

Vitamin C   0.0 mg

0%

Calcium   56 mg

6%

Iron   0.10 mg

1%
* Based on a 2000 calorie diet
% Daily Value for Frostings, glaze, prepared-from-recipe 1 recipe yield (327g)

Complete Nutrition for 1 recipe yield (327g)

Alcohol, ethyl 0.0 gAsh 0.36 gCaffeine 0 mgCalcium, Ca 56 mgCarbohydrate, by difference 273.54 gCarotene, alpha 0 mcgCarotene, beta 3 mcgCholesterol 3 mgCopper, Cu 0.020 mgCryptoxanthin, beta 0 mcgEnergy 1115 kcalEnergy 4666 kjFatty acids, total monounsaturated 0.448 gFatty acids, total polyunsaturated 0.219 gFatty acids, total saturated 0.886 gFiber, total dietary 0.0 gFolate, DFE 3 mcg_DFEFolate, food 3 mcgFolate, total 3 mcgFolic acid 0 mcgIron, Fe 0.10 mgLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 7 mgManganese, Mn 0.046 mgNiacin 0.128 mgPantothenic acid 0.167 mgPhosphorus, P 43 mgPotassium, K 98 mgProtein 1.44 gRetinol 13 mcgRiboflavin 0.147 mgSelenium, Se 3.3 mcgSodium, Na 20 mgSugars, total 263.04 gTheobromine 0 mgThiamin 0.020 mgTotal lipid (fat) 1.73 gVitamin A, IU 46 IUVitamin A, RAE 13 mcg_RAEVitamin B-12 0.16 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.020 mgVitamin C, total ascorbic acid 0.0 mgVitamin K (phylloquinone) 0.0 mcgWater 49.93 gZinc, Zn 0.20 mg10:0 0.033 g12:0 0.033 g13:0 0.000 g14:0 0.134 g14:1 0.000 g15:0 0.000 g16:0 0.419 g16:1 undifferentiated 0.000 g17:0 0.000 g18:0 0.167 g18:1 undifferentiated 0.448 g18:2 undifferentiated 0.186 g18:3 undifferentiated 0.033 g18:4 0.000 g20:0 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g4:0 0.033 g6:0 0.033 g8:0 0.033 g

Nutrition information for Frostings, glaze, prepared-from-recipe

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  341

Calories from Fat  5
 
% Daily Value*

Total Fat  0.53 g

1%
Saturated Fat  0.271 g
1%
Trans Fat
 

Cholesterol   1 mg

0%

Sodium   6 mg

0%

Potassium   30 mg

1%

Total Carbohydrate   83.65 g

28%
Dietary Fiber   0.0 g
0%
Sugars   80.44 g
 

Protein   0.44 g

1%

Vitamin A   14 IU

0%

Vitamin C   0.0 mg

0%

Calcium   17 mg

2%

Iron   0.03 mg

0%
* Based on a 2000 calorie diet
% Daily Value for Frostings, glaze, prepared-from-recipe 100 grams

Complete Nutrition for 100 grams

Alcohol, ethyl 0.0 gAsh 0.11 gCaffeine 0 mgCalcium, Ca 17 mgCarbohydrate, by difference 83.65 gCarotene, alpha 0 mcgCarotene, beta 1 mcgCholesterol 1 mgCopper, Cu 0.006 mgCryptoxanthin, beta 0 mcgEnergy 341 kcalEnergy 1427 kjFatty acids, total monounsaturated 0.137 gFatty acids, total polyunsaturated 0.067 gFatty acids, total saturated 0.271 gFiber, total dietary 0.0 gFolate, DFE 1 mcg_DFEFolate, food 1 mcgFolate, total 1 mcgFolic acid 0 mcgIron, Fe 0.03 mgLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 2 mgManganese, Mn 0.014 mgNiacin 0.039 mgPantothenic acid 0.051 mgPhosphorus, P 13 mgPotassium, K 30 mgProtein 0.44 gRetinol 4 mcgRiboflavin 0.045 mgSelenium, Se 1.0 mcgSodium, Na 6 mgSugars, total 80.44 gTheobromine 0 mgThiamin 0.006 mgTotal lipid (fat) 0.53 gVitamin A, IU 14 IUVitamin A, RAE 4 mcg_RAEVitamin B-12 0.05 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.006 mgVitamin C, total ascorbic acid 0.0 mgVitamin K (phylloquinone) 0.0 mcgWater 15.27 gZinc, Zn 0.06 mg10:0 0.010 g12:0 0.010 g13:0 0.000 g14:0 0.041 g14:1 0.000 g15:0 0.000 g16:0 0.128 g16:1 undifferentiated 0.000 g17:0 0.000 g18:0 0.051 g18:1 undifferentiated 0.137 g18:2 undifferentiated 0.057 g18:3 undifferentiated 0.010 g18:4 0.000 g20:0 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g24:0 0.000 g4:0 0.010 g6:0 0.010 g8:0 0.010 g
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