Complete Nutrition for 1 cup (1 NLEA serving) (55g)
Alcohol, ethyl 0.0 gAsh 1.38 gCaffeine 0 mgCalcium, Ca 20 mgCarbohydrate, by difference 46.20 gCarotene, alpha 0 mcgCarotene, beta 1 mcgCholesterol 0 mgCholine, total 11.8 mgCopper, Cu 0.080 mgCryptoxanthin, beta 2 mcgEnergy 210 kcalEnergy 879 kjFatty acids, total monounsaturated 1.001 gFatty acids, total polyunsaturated 0.500 gFatty acids, total saturated 0.500 gFatty acids, total trans 0.000 gFiber, total dietary 4.0 gFolate, DFE 163 mcg_DFEFolate, food 10 mcgFolate, total 100 mcgFolic acid 90 mcgIron, Fe 4.50 mgLutein + zeaxanthin 61 mcgLycopene 0 mcgMagnesium, Mg 40 mgManganese, Mn 1.324 mgNiacin 5.000 mgPantothenic acid 0.387 mgPhosphorus, P 100 mgPotassium, K 170 mgProtein 4.00 gRetinol 0 mcgRiboflavin 0.424 mgSelenium, Se 9.5 mcgSodium, Na 270 mgSugars, total 19.00 gTheobromine 0 mgThiamin 0.374 mgTotal lipid (fat) 2.00 gVitamin A, IU 3 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 1.50 mcgVitamin B-12, added 1.50 mcgVitamin B-6 0.500 mgVitamin C, total ascorbic acid 6.0 mgVitamin D 0 IUVitamin E (alpha-tocopherol) 0.45 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 1.3 mcgWater 1.42 gZinc, Zn 3.75 mg10:0 0.000 g12:0 0.008 g14:0 0.005 g16:0 0.421 g16:1 undifferentiated 0.007 g18:0 0.034 g18:1 undifferentiated 0.994 g18:2 undifferentiated 0.480 g18:3 undifferentiated 0.020 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.002 g