Complete Nutrition for 1 cup sections, with juice (230g)
Alanine 0.037 gArginine 0.129 gAsh 0.92 gAspartic acid 0.205 gCalcium, Ca 25 mgCarbohydrate, by difference 22.29 gCholesterol 0 mgCopper, Cu 0.074 mgCystine 0.012 gEnergy 356 kjEnergy 85 kcalFatty acids, total monounsaturated 0.030 gFatty acids, total polyunsaturated 0.055 gFatty acids, total saturated 0.032 gFolate, DFE 28 mcg_DFEFolate, food 28 mcgFolate, total 28 mcgFolic acid 0 mcgGlutamic acid 0.294 gGlycine 0.023 gHistidine 0.012 gIron, Fe 0.18 mgIsoleucine 0.012 gLeucine 0.021 gLysine 0.028 gMagnesium, Mg 21 mgManganese, Mn 0.046 mgMethionine 0.012 gNiacin 0.439 mgPantothenic acid 0.651 mgPhenylalanine 0.069 gPhosphorus, P 28 mgPotassium, K 338 mgProline 0.094 gProtein 1.15 gRetinol 0 mcgRiboflavin 0.046 mgSerine 0.041 gSodium, Na 2 mgThiamin 0.078 mgThreonine 0.021 gTotal lipid (fat) 0.23 gTryptophan 0.012 gTyrosine 0.012 gValine 0.023 gVitamin A, IU 596 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.097 mgVitamin C, total ascorbic acid 87.6 mgWater 205.41 gZinc, Zn 0.16 mg16:0 0.028 g16:1 undifferentiated 0.002 g18:0 0.002 g18:1 undifferentiated 0.028 g18:2 undifferentiated 0.044 g18:3 undifferentiated 0.012 g